2 teaspoons of cream of tartar.
Salt.
Flavoring.
Rub the flour, cream tartar, sugar, and salt, well together. Add the eggs beaten light, and stir only sufficient to mix very lightly.—Mrs. G. P.
White Mountain Ash Cake.
1 pound white sugar.
1 teacup of butter.
½ teacup sweet milk.
Whites of 10 eggs.
½ small teaspoonful of soda.