To promote, in all practicable ways, sanitary conditions in the manufacture and sale of confectionery and kindred products.
Members.
All manufacturing confectioners, all manufacturers of chocolate, licorice, confections, pop-corn confectionery and chewing gum, of reputable mercantile standing, selling to the wholesale trade, shall be eligible to active membership.
- 70 members 1884.
- 863 members 1919.
General service rendered to the membership by the association is varied and a great credit to it.
The departments maintained by the association and the sources of information always available to members are the following:
- Chemistry Department.
- Sanitary Department.
- Legal Department.
- Traffic Department.
- Publicity Department.
- Trade-mark Department.
Circulars are issued from time to time by all of these departments containing valuable information. Circulars containing information of a general character are also issued from time to time by the Executive Committee.