+Other Tree Crops+

Although Chinese chestnuts are my largest producing tree crop, I am working with a number of other trees and shrubs for both nut and fruit production, as well as other purposes. I have several Thomas black walnuts which I set about 1938. Three of these have grown quite rapidly and are beginning to produce nice crops of nuts, although the kernels have a tendency to be spongy at times.

Of course, I have a small orchard of budded pecans, which do so well in our section. These trees, which are young, are just coming into production. Some other nut trees which I am trying in field plantings include native chestnuts, chinkapins, hazel nuts, native black walnuts, and scaly bark hickory (Carya ovata). Since most of these are young and grow so slowly, I cannot say much about their production yet. I have also planted quite a large number of white oaks from a high production tree in hopes of producing acorns for hogs and wild life, also some cork oaks on an experimental basis.

Among non-nut producers I am trying honeylocust, persimmons, and mulberries. I also grow catalpa and black locust for fence posts. This makes no mention of the great variety of native timber trees such as pines, tulip poplar, and others which I try to protect from fires so as to get as great a variety of trees as possible to use for various purposes. I also encourage the growth of ornamental trees and shrubs such as dogwood, redbud, and holly to add beauty to the landscape in season.

Dr. J. Russell Smith's book, "Tree Crops" has been a great inspiration to me along these lines, and I am attempting to study and use as many trees, shrubs, and plants here on my place as possible because I believe we can live easier and better and make better use of the land both for ourselves and nature when we learn how to use our various native plants to the best advantage along with many of the exotic ones.

I might end by saying that I would much rather work in the shade of trees than in the open sun and benefit by their long life and varied uses than to depend so heavily on short lived crops which often require such intensive care.

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President Davidson: Thank you, Mr. Jones. A very interesting paper with details that are worth listening to.

Professor J. C. Moore of the Department of Horticulture, Alabama
Polytechnic Institute, will give us a talk on Processed Chestnuts on the
Market throughout the Year.

Processed Chestnuts on the Market throughout the Year