Just turn the upper side below.
Both sides with brown being cover’d o’er,
For a moment you broil your steak no more,
But on a hot dish let it rest,
And add of butter a slice of the best;
In a minute or two the pepper-box take,
And with it gently dredge your steak.
When seasoned quite, upon the fire
Some further time it will require;
And over and over be sure to turn