7 Geese were bought for146
16 Turkeys   "  "1148
39 Chickens  "  "1190
90 Pigeons   "  "163

The allowance to the “musick” at nearly every dinner was a shoulder of mutton, sometimes supplemented by two rabbits. The cost of “dressing” the monthly dinners was usually about 8s., and of the Election, Audit and quarterly Courts £1 10s. to £4.

May, 1685. ffor 2 dishes of Pidgon and Backon and spinig0160
2 dishes of Mackerell060

August, 1687. This election dinner was a little above the average, the following being the details—

for a Brace of Bucks8130
for Putting them in 8 Pastyes400
for 6 Sr Loynes of Beef and a four rib for brakefast340
4 Westfalia hams1110
7 Lumber pyes2160
7 Marrow puddings1150
7 Custarts1116
7 Dishes of Tarts220
7 Dishes of Tonges and Udders1150
7 Gees158
14 Torkeyes1116
45 Chickins250
4 Dozen and  1/2 of Pidgeons0136
12 Partriges0120
a Shoulder of Mutton & 2 Rabits for the musick050
12 pound of midling Bakon and Lard080
24 1/2 pound of fresh butter0170
for Artechoaks Cabidg french beans Lawrell Parsly and herbs to garnish090
flower Salt and Salt butter for the range056
for Gallindine and Goos sace[294]036
for Viniger060
for Brooms packthread Candels and other things010
Wood and coles100
Kooks and Laberours and my own pains300
2 pounds of Loaf Suger200
4068
008

May, 1688. Is the first mention of a “creem chees”

December, 1692. With the exceptions of ling, sturgeon, and salt fish with egg sauce, but little other fish appears to have been eaten. On this occasion, however, we find—

2 Dishis of fresh Cod Drest with Shrimps & Anchove Sawse0140
ffor 6 Whitings020

October, 1693. Green peas are for the first time referred to amongst the vegetables, and, singularly enough, they only occur once in each year for many years, and then at the October dinners!

June, 1698. 2 pounds of fine powdered sugar for the Strawberrys014
July, 1704.
The Stewards Dinner.
A legg of mutton rosted028
A buttered appel pye030
Cheese to ye appel pye002
3 Quartes of Coffee030
0810