John Pimm, Enon, Barber county: I have lived in Kansas sixteen years. Have an apple orchard of 2250 trees from four to twelve years old. For commercial purposes I prefer York Imperial, Ben Davis, Mammoth Black Twig, and Nero, also Shackleford; and for family orchard Jonathan, Early Harvest, Maiden's Blush, Missouri Pippin, and Winesap. Have tried and discarded White Winter Pearmain, Red Astrachan, and Mann. I prefer bottom land with a northern slope. I prefer two-year-old trees planted in a deep dead furrow. I cultivate my orchard to corn and garden-truck; cultivate four or five times during a season, the more the better; I use a disc; believe an orchard should always be cultivated. I cease cropping after six or seven years, and plant nothing in a bearing orchard. Windbreaks are essential; would make them of two rows of mulberries. For rabbits I use wrappers of wood veneer. I prune to shape the tree and to get rid of all surplus wood, and think it beneficial. I do not thin my fruit on the trees; the insects and wind do it for me. I do not pasture my orchard. My trees are troubled with flathead borer and twig-borer, and my apples with codling-moth. I have sprayed with London purple.


L. L. Lovette, Toronto, Woodson county: I have lived in Kansas thirty-two years; have an apple orchard of thirty trees twelve to twenty years old. For market I prefer Missouri Pippin and Winesap, and for family use would add Early Harvest and Smith's Cider. Have tried and discarded Fall Pippin, Northern Spy, and Rambo. I prefer level prairie land well enriched, with black limestone soil and a sandy subsoil, northern aspect, to hold the trees back in the spring. I prefer large, smooth trees with good roots, planted in large holes with rotten chip manure. I cultivate my orchard to hoed crops, using a diamond plow. I plant bearing orchard to white beans, peanuts, etc., and cease cropping when well in bearing. Windbreaks are essential; I use soft maple four feet apart, in four rows around the orchard. For rabbits I wrap my trees with slough grass. I pasture my orchard with hogs, and think it advisable. My trees are troubled with tent-caterpillar and borers, and my apples with curculio. I sprayed once with Bordeaux mixture; have no faith in it; I may possibly have reduced the codling-moth a little. I now watch and burn the insects. [?] I pick my apples in a sack over the left shoulder, from a step-ladder wide at the bottom and narrow at the top. Sort into three classes: first take out all inferior for cider, then put the sound ones in the barn until late in the fall, when I sort, keeping No. 1's for spring, No. 2's for winter, and use all the rest for cider. I sell some apples in the orchard to neighbors, and some to grocerymen. I haul my best apples to market in a spring wagon with hay under them. We use many culls and give some away. My best market is at home. I dry some for market, then put them in sacks and keep in a cool place; find a ready market for them, but it does not pay. I store apples for winter market in a pit; am successful; find Winesap, Rawle's Janet and Missouri Pippin keep best. We have to repack stored apples before marketing, losing about ten per cent. of them. I water my trees artificially. Prices have been from $1 to $1.50 per bushel. I employ young men at one dollar per day and board.


B. F. Cox, Fowler, Meade county: I have lived in Kansas twenty-one years; have an apple orchard of 125 trees ten years old, six to ten inches in diameter. For family orchard I prefer Early Harvest, Maiden's Blush, Ben Davis, Gennetting, and Rawle's Janet. I prefer hill land, with a northeast slope, having a clay subsoil. I prefer two-year-old trees, set at crossing of furrows run both ways. I cultivate my orchard all the time with a plow and harrow; it is too dry in this climate to let weeds grow. Do not plant any crop. Windbreaks are essential; would make them of African tamarix, set in three or four rows around the orchard. For rabbits I grease lightly in the fall and wash off in the spring. I prune my young orchard with a knife, to balance the tree properly. I think it pays. Never have thinned the fruit while on the trees. My trees are in mixed plantings. I fertilize my orchard with barn-yard litter. I think it has been beneficial, and would advise its use on all clay soils. I do not pasture my orchard. My trees are troubled with tent-caterpillar and roundhead borer, and my apples with worms. I spray when in bloom, and again after blooming, with London purple. Do not think I have reduced the codling-moth any. I pick my apples by hand, and sort into two classes—family apples and hog apples. Am successful in storing apples for winter use in boxes in a cellar. I find Ben Davis and Rawle's Janet keep best. I irrigate my orchard, using a windmill and pump with a four-inch cylinder. Prices have been from fifty cents to one dollar per bushel.


Dr. James Myers, Hutchinson, Reno county: Have lived in Kansas thirty-nine years. Have about 3000 apple trees eight years old, six to eight inches in diameter; fine, large trees. For market I prefer Winesap, Missouri Pippin, and Ben Davis; for home use, Early Harvest, Northern Spy, and Maiden's Blush. Most other varieties that are a success in the East are a failure here. I am satisfied with a few of the best varieties. In this county lowland is the best. I prefer a sandy land, on a clay subsoil, and a north slope, every time. I plant two- and three-year-old, clean, thrifty trees. I mark the ground in squares of one rod and plant in every other crossing, mismatching to make the trees zigzag. I will cultivate the orchard for forty years in this county if they live so long. I would grow corn amongst them for the first three or four years; after that, nothing; the less crop the better. I believe windbreaks are essential in small orchards, but in large orchards the trees will protect each other. For windbreaks I would plant maple or mulberry, at least two rods away from the apple trees. For protection against rabbits and borers, take lime and Portland cement, equal parts, mix with sweet milk to the consistency of paint; add one tablespoonful of Paris green, and apply with a brush; it will never fail. I prune while the tree is young; then the wound does not affect them so much; it pays, and is very necessary. I have never thinned, but think it necessary, just before the apples are half grown. I use no fertilizer whatever. I do not pasture my orchard much, but when I do it is with hogs, and I think it advisable when the fruit is wormy and falling off. I have some insects, but have never sprayed. For borers I use a knife. I pick in baskets, just as late as possible.


J. O. Emery, Cimarron, Gray county: Have lived in Kansas twelve years; have 400 apple trees four years planted, of the following varieties: Ben Davis, Missouri Pippin, Arkansas Black, Mammoth Black Twig, Rawle's Janet, and a few Yellow Transparent. Prefer bottom land in this county; plant only fifteen feet apart each way on account of the wind. Grow no crop in the orchard, and cultivate every two weeks until the 1st of August with a five-tooth cultivator. Have a double row of locusts and Osage-orange hedge all around the orchard, and consider windbreaks a necessity. I prune out the inside branches, leaving only four or five limbs, so they will not grow scrubby, and think it beneficial. I plowed under forty loads of stable litter to the acre before planting. I would not pasture an orchard. Am troubled some with web-worm and twig-borer, and have used a spray in June and August of concentrated lye and cold water; also, some Paris green and London purple for worms. I irrigate my orchard once every two weeks, from a reservoir 70×140 feet, and have apple trees that made 41/2 feet of growth last year. My reservoir is supplied by two windmills running four- and six-inch pumps.