escarole (es-kä-rōl).—A species of chicory used for salads; also, a variety of lettuce resembling this.
es fehlt mir nichts (Ger.), (es fālt mēr nikts´), nothing is the matter with me.
es freut mich sehr (Ger.), (es frôit mik zār´), I am very glad.
es ist nicht alles Gold, was glänzt (Ger.), (es ist nikt ä les gôlt´ väs glentst´), all is not gold that glitters.
espagnol, (es pȧ nyōl´), Spanish; a Spaniard.
espagnole sauce (es-pȧ-nyōl´).—Brown sauce made by boiling meat and flavoring vegetables and spices in normal broth to a glace, browning with roux, and removing the fat.
esprit de corps (es prē d kôr´), the spirit of honor, loyalty, or enthusiasm in an individual working for the good of a common body, society, or association, as a college class, a military company, fraternal or other association.
esprit des lois (es prē dā lwȧ´), spirit of the laws.
es thut mir sehr leid (Ger.), (es tōōt mēr zār līt´), I am very sorry.
esturgeon (es-tür-zhôN´).—Sturgeon.