There are altogether some eight hundred mosques in Constantinople, and numerous chapels; but very few of them present features of special interest, except sometimes in the beauty of their wall tiles, of the Rhodian style, for the manufacture of which the suburb of Eyyûb was famous.
The remains of the Greek churches are more interesting, and the Fanar, or Greek quarter of Stambol, recall the memories of many distinguished Fanariote statesmen; but among the relics of ancient Constantinople none is more striking than the Hippodrome or “Horse Manège”, originally a circus surrounded by marble seats, long since removed, but still showing remains of antiquity, such as the famous column of the Three Serpents which once stood at the Temple of Delphi, and supported a gold tripod made out of the spoils taken by the Greeks at the battle of Platæa, but was removed to his new capital by Constantine.
Christian Constantinople, on the north side of the Golden Horn, comprises Galata, Pera, and Tophâna. Galata is pre-eminently the merchant quarter, founded by a colony of Genoese merchants in 1216. The Tower of Galata, a Genoese erection, serves the same purpose as the Seraskier’s Tower on the opposite side in giving alarms of fires. A tunnelled railway drags passengers up the steep ascent to Pera.
Pera is the aristocratic quarter; here are all the embassies and consulates. The steep and badly paved Grande Rue is lined with fair if expensive shops, and has an opera house, many cafés and restaurants, besides most of the principal hotels. Turks preponderate at Tophâna, which is so named from its cannon foundry.
The magnificent palace of Dolmabagché is on the brink of the Bosphorus. Other suburbs are Kâsim Pasha, on the Golden Horn, the seat of the admiralty; Hasköi, and the picturesque village of Eyyûb.
Along the European shore of the Bosphorus are the summer resorts of Therapia and Biyukderé.
The Asiatic shore is also lined with settlements from Scutari to Candili. The new palace of Yildiz Köshki stands at the top of the hill of Beshiktâsh, beyond Pera.
The commerce of Constantinople is increasing rapidly, though most of it is in the hands of foreigners, especially of Greek and Armenian merchants. Exports are chiefly cereals, carpets, silk, wool, hides, and all kinds of refuse and waste materials such as horns, hoofs, skins, bones, old iron, etc. Several hundreds of tons of the sweetmeat known as “Turkish delight” are also sent yearly to countries of Europe and America.
The manufactures have all taken their rise during the last twenty years or so, and even now only that of cloth making has made much headway.