In the Ypres sector during March 4 and 5, 1916, the fighting came to a standstill and the positions remained unchanged. In the Champagne vigorous artillery action continued on both sides with occasional infantry attacks and counterattacks of little consequence. In the district about Loos and northeast of Ypres heavy cannonading endured all day on the 6th, the Germans hurling quantities of large caliber shells over the enemy's trenches without any apparent object. On the Ypres-Comines Canal the British still held the positions gained by storm on March 2, 1916. Near Soissons the French heavily bombarded the German works, and their terrific fire at Badenviller in Lorraine compelled a German retirement from the positions established there February 21, 1916. In the Flanders sector, on the Belgian front, concentrated artillery fire silenced German bomb throwers in a futile attempt to capture a trench. In the Woevre district the German troops, after a fierce assault, stormed the village of Fresnes and captured it, the French retaining a few positions on the outskirts. The German infantry advanced in close formation and literally swarmed into the village, while the French 75's and machine guns tore great gaps in their ranks. Northeast of Vermelles small detachments of British troops penetrated the German trenches on March 6, 1916, but were compelled to retire. Active engagements and furious hand-to-hand fighting centered around Maisons de Champagne. The positions the French had taken on February 11, 1916, were recaptured by surprise bayonet attacks, the Germans taking two officers and 150 men prisoners. In the Argonne region attempts on the part of the Germans to occupy some mine craters were repulsed.[Back to Contents]

CHAPTER XLVIII

BATTLE OF THE SOMME—ALLIED PREPARATIONS—POSITIONS OF THE OPPOSING FORCES

Picardy, where the great battle of the Somme was staged in the summer of 1916, is a typical French farming region of peasant cultivators, a rolling table-land, seldom rising more than a few hundred feet, and intersected by myriad shallow, lazy-flowing streams. Detached farms are few, the farmers congregating in and around the little villages that stand in the midst of hedgeless corn and beet fields stretching far and wide. Here the Somme flows with many crooked turns, now broadening into a lake, now flowing between bluffs and through swamps. There is, or rather was, an inviting, peaceful look about this country. Untouched, remote from the scene of battle it seemed, yet here in the spring of 1916 preparations were already going forward for what was to prove one of the fiercest struggles of the Great War.

In July, 1915, the British had taken over most of the line from Arras to the Somme, and had passed a quiet winter in the trenches. The long pause had been occupied by the active Germans in transforming the chalk hills they occupied into fortified positions which they believed would prove impregnable. The motives for the Allies' projected offensive on the Somme were to weaken the German pressure on Verdun, which had become severe in June, and to prevent the transference of large bodies of troops from the west to the eastern front where they might endanger the plans of General Brussilov.

The British had been receiving reenforcements steadily, and were at the beginning of 1916 in a position to lengthen their line sensibly. In the neighborhood of Arras they were able to relieve an entire French army, the Tenth. The French on their side had by no means exhausted their reserves at Verdun, but it would prove a welcome relief to them if by strong pressure the long strain were lifted in Picardy. Sir Douglas Haig, it was stated, would have preferred to delay the Somme offensive a little longer, for while his forces were rapidly increasing, the new levies were not as yet completely trained. In view, however, of the general situation of the Allies in the west it was imperative that the blow should be delivered not later than midsummer of 1916.

The original British Expeditionary Force, popularly known as the "Old Contemptibles," who performed prodigies of valor in the first terrible weeks of the war, had largely disappeared. In less than two years the British armies had grown from six to seventy divisions, not including the troops sent by India and Canada. In addition there were large numbers of trained men in reserve sufficient, it was believed, to replace the probable wastage that would occur for a year to come. It was in every sense a New British Army, for the famous old regiments of the line had been renewed since Mons, and the men of the new battalions were drawn from the same source that supplied their drafts. The old formations had a history, the new battalions had theirs to make. This in good time they proceeded to do, as will be subsequently shown.

In the Somme area the German front was held by the right wing of the Second Army, once Von Billow's, but now commanded by Otto von Below a brother of Fritz von Below commanding the Eighth Army in the east. The area of Von Below's army in the Somme region began south of Monchy, while the Sixth Army under the Crown Prince of Bavaria lay due north. The front between Gommecourt and Frise in the latter part of June was covered in this manner. North of the Ancre lay the Second Guard Reserve Division and the Fifty-second Division (two units of the Fourteenth Reserve Corps raised in Baden, but including Prussians, Alsatians, and what not), the Twenty-sixth and Twenty-eighth Reserve Divisions, and then the Twelfth Division of the Sixth Reserve Corps. Covering the road to Péronne south of the river were the One Hundred and Twenty-first Division, the Eleventh Division, and the Thirty-sixth Division belonging to the Seventeenth Danzig Corps.