The author of the Dhará Shekoi says, that when he was digging the foundation of a house in Bengal, he found a board, on which the effects of this drug was written, and on this it was recorded, that Mahadeo used constantly to eat of this, and that from its use, he derived the wonderful aphrodisiac power, with which he was gifted; he says he has tried it, and found it very beneficial.

Take of Bidjia 64 tolahs, when the sun is in the division Sirtaam, white sugar 32 tolahs, and pure honey 16 tolahs, cow’s ghee 34 tolahs. First fry the Bidjia in the ghee, then add the honey in a boiling state, afterwards the sugar: use this in moderate doses daily, and when it has been used for two months, strength and intelligence will have become increased, and every propensity of youth restored; the eye-sight cleared, and all eruptions of the skin removed; it will prove an exemption from convulsions and debility, and preserve the bowels at all times in a state of order. It will likewise give an additional zest for food.

249 Bhoom Kudum بهوم كدم.—A kind of Kudum.

250 Bhendi بهنڈى.—A very common vegetable of the culinary kind, from 2 to 3 inches in height: very mucilaginous. It is sweet; produces wind and phlegm; it diminishes bile; is diuretic, and increases the seminal secretion. “Hibiscus Esculentus.

251 Phaar پهار.—The author of the Cashmee calls it the medicine of Shaik Furried, because it was a great favorite of his. It is common at Agra and Delhi; it is bitter, and difficult of digestion, and hot; it cures fever from phlegm and bile, also diarrhœa and indigestion, and cholicky pains in the bowels. Its virtues are many, but too numerous for the compass of this work. The people of Hindost’han use it as a culinary vegetable with much benefit.

252 Bhindale بہندالى.—The name of Bhindal.

253 Phankra پهانكڑا.—Mahomed Cassim says, that this tree is the Dársheeshán, and that the name of its bark is Kagphill; it is hot, and easy of digestion; it lessens the secretion of wind and phlegm. It is aperient, and corrects a bad taste in the mouth.

254 Bhapungi بهاپونگى.—The author of the Cashmee says, that this is the Anjidan Roomi. It is pungent bitter, and hot, and is useful in removing coughs from phlegm, asthma, swellings, wounds, worms in the stomach, heat, and fever.

255 Phitkerrie پہتكارى.—“Sulphate of Alumine, Alumen. F. Alaun, G. Allume, I. Alumbre. S. Sphatica. Shan Shub, A.” Pungent, astringent, transparent. It increases and clears the complexion; is beneficial in seminal weakness and dysuria, in all complaints of the vagina, in vomiting, and in thirst.

256 Bheroza بهيروزا.—Called also Gundha Bheroza, (Turpentine.) In its properties it approaches the Koondhur; but its effects are more drying. If a tent be made with this, and applied or introduced into the vagina, it will cure any affection to which that may be subject, and prevent habitual abortion.