Receipt for the mixed Sherbet.
When the above sherbet is nearly ready for use, add to it Soorinjan (Hermodactyls), Irkhir (Camel’s hay), each three tolahs and 9 mashas, separately bruised, strained, and gradually mixed; when fully boiled add 10 tolahs of senna, and take it from the fire. If this is required of additional virtue for the cure of foulness of the blood and Lues Venerea, add four tolahs of the Pitpapra before the others are mixed with it. Ten tolahs of this in the morning is to be used as before specified. No food to be used during the cure, except kullia, pillau, and bread; no acid to be admitted, and no greens of any description, and the day on which the mixed sherbet is taken, even bread is not to be eaten. “Dalbergia Sissoo. Roxb.”
625 Sial سيال “The Jackal.” Its flesh strengthens the system, increases semen, cures disorders of wind and hectic fever. A. Ebnáávee. P. Sheghal.
626 Sendhi سيندهى.—The juice of the date tree; this is less powerful than the tarrie; it is flatulent and aperient; induces corpulency, and is aphrodisiac.
627 Sendhæ سيندهى.—A kind of Kutcherie.
628 Sealie سيالى.—The wild carrot, long and cone-shaped. A. Shakakul.
629 Seenaki سناقى.—A name for Karoonus Soombul.
630 Seenku سينكو.—A name for Shummie, vide Sh.
631 Seotie سيوتى vide Kurkooja. “Rosa glandulifera. Roxb.”
632 Seelidj سيلج.—A kind of Chéreela, which grows in stony places or near water; it has a sweet smell; is bitter and cool, cures mucous and bilious disorders, heat, thirst, vomiting, and asthmas.