A Happy Home of the Honey Bees
“All Hail, the Queen”
Shortly after securing his first swarm of bees he commenced the manufacture of beehives in the same room where he had his jewelry business, using a large windmill for power. Soon the business outgrew the small quarters and was moved to the present location of the plant. Hardly a year has passed that additions or new buildings have not been added, and the mammoth plant as it stands today covers sixteen acres of floor space, giving steady employment to several hundred people, and for many years modern agricultural appliances have gone from this factory to all parts of the world.
The old method of straining honey has long since been replaced by the centrifugal honey extractor, which simply empties the cells of honey, not injuring the combs. The combs are then replaced in the hive to be refilled by the bees, thus saving them the labor of rebuilding the costly structure, increasing the quantity of extracted honey which a single colony can produce, while comb honey is produced so perfect in appearance as to cause some to believe it to be manufactured by machinery; but comb honey, nature’s most exquisite product, comes in its dewy freshness untouched by the hand of man, from the beehive to the table, a food prepared in nature’s laboratory fit for the Gods.
As beekeeping developed as an industry, the close relationship to fruit growing and horticulture became apparent, as bees were discovered to be the greatest pollen carrying agents known. The government then began to spend more money on the development of the various branches of agriculture; a Department of Apiculture was established and through the work of this department beekeeping is recognized as one of the most profitable branches of agriculture.
