In Upper Burma three productive irrigation works were planned at the opening of the century—the Mandalay, the Shwebo, and the Mon canals, of which the first was estimated to cost Rx. 323,280, and to irrigate 72,000 acres. The area estimated from the whole three projects is 262,000 acres, situated in the only part of Burma that is considered liable to famine.

In 1901, after years of disastrous drought and famine, the government of India appointed a commission to examine throughout all India what could be done by irrigation to alleviate the horrors of famine. Up to that time it had been the principle of the government not to borrow money for the execution of irrigation works unless there was a reasonable expectation that within a few years they would give a return of 4 or 5% on the capital outlay. In 1901 the government took larger views. It was found that although some irrigation works (especially in the Bombay Deccan) would never yield a direct return of 4 or 5%, still in a famine year they might be the means of producing a crop which would go far to do away with the necessity for spending enormous sums on famine relief. In the Sholapur district of Bombay, for instance, about three years’ revenue was spent on relief during the famine of 1901. An expenditure of ten years’ revenue on irrigation works might have done away for all future time with the necessity for the greater part of this outlay. The Irrigation Commission of 1901-1903 published a very exhaustive report after a careful study of every part of India. While emphatically asserting that irrigation alone could never prevent famine, they recommended an outlay of £45,000,000 spread over a period of 25 years.

See also Annual Reports Irrigation Department Local Governments of India; Reports of the Indian Famine Commissions of 1878, 1898 and 1901; Sir Hanbury Brown, Irrigation, its Principles and Practice (London, 1907).

VI. United States.—At the opening of the 20th century, during Mr Roosevelt’s presidency, the new “Conservation” policy (i.e. conservation of natural resources by federal initiative and control), to which he gave so much impetus and encouragement, brought the extension of irrigation works in the United States to the front in American statecraft (see Vrooman, Mr Roosevelt, Dynamic Geographer, 1909). Though the carrying out of this policy on a large scale was hampered by many difficulties, the subject was made definitely one of national importance.

On account of the aridity of the climate throughout the greater part of the western third of the United States, the practice of agriculture is dependent upon an artificial supply of water. On most of the country west of the 97th meridian and extending to the Pacific Ocean less than 20 in. of rain falls each year. The most notable exceptions are in the case of a narrow strip west of the Cascade Range and of some of the higher mountain masses. In ordinary years the climate is too dry for successful cultivation of the field crops, although under favourable conditions of soil and cultivation there are certain areas where cereals are grown by what is known as “dry farming.” The progress in irrigation up to the end of the 19th century was spasmodic but on the whole steady. The eleventh census of the United States, 1890, showed that 3,564,416 acres were irrigated in 1889. This included only the lands from which crops were produced. Besides this, there were probably 10 million acres under irrigation systems constructed in whole or in part. In 1899 the irrigated area in the arid states and territories was more than twice as great as in 1889, the acreage being as follows:—

Arizona185,936
California1,445,872
Colorado1,611,271
Idaho602,568
Montana951,154
Nevada504,168
New Mexico203,893
Oregon388,310
Utah629,293
Washington135,470
Wyoming605,878
————
Total7,263,813

In addition to the area above given, in 1899, 273,117 acres were under irrigation in the semi-arid region, east of the states above mentioned and including portions of the states of North and South Dakota, Nebraska, Kansas, Texas and Oklahoma. The greater part of these lands was irrigated by canals or ditches built by individuals acting singly or in co-operation with their neighbours, or by corporations. The national and state governments had not built any works of reclamation excepting where the federal government, through the Indian department, had constructed irrigation ditches for Indian tribes, notably the Crow Indians of Montana. A few of the state governments, such, for example, as Colorado, had built small reservoirs or portions of canals from internal improvement funds.

The construction of irrigation canals and ditches was for the most part brought about by farmers joining to plough out or dig ditches from the rivers, descending on a gentle grade. Some of the corporations constructing works for the sale of water built structures of notable size, such, for example, as the Sweet-water and Hemet dams of southern California, the Bear river canal of Utah, and the Arizona canal, taking water from Salt river, Arizona. The cost of bringing water to the land averaged about $8 per acre where the ordinary ditches were built. The owners of extensive works were charged from $12 to $20 per acre and upwards for so-called “water rights,” or the privilege to take water from the canal, this covering cost of construction. Besides the first cost of construction, the irrigator was usually called upon to pay annually a certain amount for maintenance, which might often be worked out by labour on the canal. The cost ranged from 50 cents to $1 per acre; or, with incorporated companies, from $1.50 to $2.50 per acre and upwards. The largest expense for water rights and for annual maintenance was incurred in southern California, where the character of the crops, such as citrus fruits, and the scarcity of the water make possible expensive construction and heavy charges. The legal expense for the maintenance of water rights was often large because of the interminable suits brought during the times of water scarcity. The laws regarding water in most of the arid states were indefinite or contradictory, being based partly on the common law regarding riparian rights, and partly upon the Spanish law allowing diversion of water from natural streams. Few fundamental principles were established, except in the case of the state of Wyoming, where an official was charged with the duty of ascertaining the amount of water in the streams and apportioning this to the claimants in the order of their priority of appropriation for beneficial use.

It may be said that, up to the year 1900, irrigation progressed to such an extent that there remained few ordinary localities where water could not be easily or cheaply diverted from creeks and rivers for the cultivation of farms. The claims for the available supply from small streams, however, exceeded the water to be had in the latter part of the irrigating season. There remained large rivers and opportunities for water storage which could be brought under irrigation at considerable expense. The large canals and reservoirs built by corporations had rarely been successful from a financial standpoint, and irrigation construction during the latter part of the decade 1890-1899 was relatively small. Owing to the difficulty and expense of securing water from running streams by gravity systems, a great variety of methods were developed of pumping water by windmills, gasoline or hot-air engines, and steam. Ordinary reciprocating pumps were commonly employed, and also air lifts and similar devices for raising great quantities of water to a height of from 20 to 50 ft. For greater depths the cost was usually prohibitive. Throughout the Great Plains region, east of the Rocky Mountains, and in the broad valleys to the west, windmills were extensively used, each pumping water for from 1 to 5 acres of cultivated ground. In a few localities, notably in South Dakota, the Yakima valley of Washington, San Joaquin, and San Bernardino valleys of California, San Luis valley of Colorado, and Utah valley of Utah, water from artesian wells was also used for the irrigation of from 1 to 160 acres. The total acreage supplied by such means was probably less than 1% of that watered by gravity systems.

The development of irrigation was in part retarded by the improper or wasteful use of water. On permeable soils, especially those of the terrace lands along the valleys, the soluble salts commonly known as alkali were gradually leached out and carried by the percolating waters towards the lower lands, where, reaching the surface, the alkali was left as a glistening crust or as pools of inky blackness. Farms adjacent to the rivers were for a time increased in richness by the alkaline salts, which in diffuse form might be valuable plant foods, and then suddenly become valueless when the concentration of alkali had reached a degree beyond that which the ordinary plants would endure.