SCIENTIFIC AMERICAN SUPPLEMENT NO. 799

NEW YORK, APRIL 25, 1891

Scientific American Supplement. Vol. XXXI, No. 799.

Scientific American established 1845

Scientific American Supplement, $5 a year.

Scientific American and Supplement, $7 a year.


TABLE OF CONTENTS.
I.[ARCHITECTURE.—Marble and Mosaic.—ByT.R. SPENCE.—A paper recently read before the ArchitecturalAssociation, London, containing valuable suggestions for designersof buildings.]
[The St. Lawrence Hospital for the Insane.—ANew York State hospital recently built from designs by the Statearchitect.—Full description.—1 illustration.]
II.[BOTANY.—Lavender and itsVarieties.—The history, properties, and technology of thisplant.—2 illustrations.]
III.[CHEMISTRY.—A Projecting Apparatus ofPrecision.—A useful adjunct for the chemist's balance,accelerating the operation of weighing.—1illustration.]
[Spectrum of the Sun and Elements.]
[Allotropic Forms of Metals.]
IV.[HYDRAULICS.—The Power of Water, orHydraulics Simplified. —By G.D. HISCOX.—Current wheelsfor power and raising water. Interesting presentation of thispractical portion of the subject. —4 illustrations.]
V.[MECHANICAL ENGINEERING.—Compressed AirProduction.— By WM. L. SAUNDERS.—A Sibley Collegelecture, giving full elaboration to this importantsubject.—The various forms of compressors and generalfeatures of the service.—18 illustrations.]
[Improved Pneumatic Hammer.—A suspensionhammer capable of delivering 500 blows per minute.—8illustrations.]
[The Thermic Motor of the Future?—Aremarkable exposition of the possibilities of the gasengine.—Recent experiments under M. Aime Witz.—2illustrations.]
VI.[MEDICINE AND HYGIENE.—The ElectricalPurification of Sewage and Contaminated Water.—By WM.WEBSTER.]
VII.[NAVAL ENGINEERING.—The New German DispatchBoat Meteor.—A German built war vessel of greatspeed.—Her dimensions and rating.—1illustration.]
[The Raising of the Ulunda.—A remarkablefeat.—The raising of a steamship sunk off NovaScotia.—10 illustrations.]
VIII.[TECHNOLOGY.—Starches for the Finishing ofCotton Fabrics. —Classification of starches, withillustrations of their appearance under the microscope.]