THE HEATHEN {page 193-204}
By JACK LONDON
Author of " The Call of the Wild," "Martin Eden," etc.
I met him first in a hurricane. And though we had been through the hurricane on the same schooner, it was not until the schooner had gone to pieces under us that I first laid eyes on him. Without doubt I had seen him with the rest of the Kanaka crew on board, but I had not consciously been aware of his existence, for the Petite Jeanne was rather overcrowded. In addition to her eight or ten Kanaka sea men, her white captain, mate, and supercargo, and her six cabin passengers, she sailed from Rangiroa with something like eighty-five deck passengers—Paumotuans and Tahitians, men, women, and children, each with a trade-box, to say nothing of sleeping-mats, blankets, and clothes-bundles.
The pearling season in the Paumotus was over, and all hands were returning to Tahiti. The six of us cabin passengers were pearl-buyers. Two were Americans, one was Ah Choon, the whitest Chinese I have ever known, one was a German, one was a Polish Jew, and I completed the half-dozen. It had been a prosperous season. Not one of us had cause for complaint, nor one of the eighty-five deck passengers either. All had done well, and all were looking forward to a rest-off and a good time in Papeete. Of course the Petite Jeanne was overloaded. he was only seventy tons, and she had no right to carry a tithe of the mob she had on board. Beneath her hatches she was crammed and jammed with pearl shell and copra. Even the trade-room was packed full of shell. It was a miracle that the sailors could work her. There was no moving about the decks. They simply climbed back and forth along the rails. In the night-time they walked upon the sleepers, who carpeted the deck, two deep, I'll swear. Oh, and there were pigs and chickens on deck, and sacks of yams, while every conceivable place was festooned with strings of drinking cocoanuts and bunches of bananas. On both sides, between the fore and main shrouds, guys had been stretched, just low enough for the fore-boom to swing clear; and from each of these guys at least fifty bunches of bananas were suspended.
It promised to be a messy passage, even if we did make it in the two or three days that would have been required if the southeast trades had been blowing fresh. But they weren't blowing fresh. After the first five hours, the trade died away in a dozen gasping fans. The calm continued all that night and the next day—one of those glaring, glossy calms when the very thought of opening one's eyes to look at it is sufficient to cause a headache. The second day a man died, an Easter Islander, one of the best divers that season in the lagoon. Smallpox, that is what it was, though how smallpox could come on board when there had been no known cases ashore when we left Rangiroa is beyond me. There it was, though, smallpox, a man dead, and three others down on their backs. There was nothing to be done. We could not segregate the sick, nor could we care for them. We were packed like sardines. There was nothing to do but die—that is, there was nothing to do after the night that followed the first death. On that night, the mate, the supercargo, the Polish Jew, and four native divers sneaked away in the large whaleboat. They were never heard of again. In the morning the captain promptly scuttled the remaining boats, and there we were.
That day there were two deaths; the following day three; then it jumped to eight. It was curious to see how we took it. The natives, for instance, fell into a condition of dumb, stolid fear. The captain—Oudouse, his name was, a Frenchman—became very nervous and voluble. The German, the two Americans, and myself bought up all the Scotch whisky and proceeded to drink. The theory was beautiful—namely, if we kept ourselves soaked in alcohol, every smallpox germ that came into contact with us would immediately be scorched to a cinder. And the theory worked, though I must confess that neither Captain Oudouse nor Ah Choon was attacked by the disease either. The Frenchman did not drink at all, while Ah Choon restricted himself to one drink daily.
We had a week of it, and then the whisky gave out. It was just as well, or I shouldn't be alive now. It took a sober man to pull through what followed, as you will agree when I mention the little fact that only two men did pull through. The other man was the Heathen—at least that was what I heard Captain Oudouse call him at the moment I first became aware of the Heathen's existence.
But to come back. It was at the end of the week that I happened to glance at the barometer that hung in the cabin companion-way. Its normal register in the Paumotus was 29.90, and it was quite customary to see it vacillate between 29.85 and 30.00, or even 30.05; but to see it, as I saw it, down to 29.62, was sufficient to chill the blood of any pearl-buyer in Oceania.
I called Captain Oudouse's attention to it, only to be informed that he had watched it going down for several hours. There was little to do, but that little he did very well, considering the circumstances. He took off the light sails, shortened right down to storm canvas, spread life-lines, and waited for the wind. His mistake lay in what he did after the wind came. He hove to on the port tack, which was the right thing to do south of the Equator, IF—and there was the rub—IF one were NOT in the direct path of the hurricane. We were in the direct path. I could see that by the steady increase of the wind and the equally steady fall of the barometer. I wanted to turn and run with the wind on the port quarter until the barometer ceased falling, and then to heave to. We argued till he was reduced to hysteria, but budge he would not. The worst of it was that I could not get the rest of the pearl-buyers to back me up. Who was I, anyway, to know more about the sea and its ways than a properly qualified captain?