The best method of killing fowls, is to cut their heads off at a single blow with a sharp axe, and then hang them up and allow them to bleed freely. By this process they never know what hurts them, or endure pain for a second. Wringing the necks of poultry is almost as shocking as nailing their feet to planks for the purpose of fattening them, and follows in the same barbarous category.
Scalding the fowl previous to picking, injures the feathers, and makes it troublesome to dry them, and we think the quality of flesh is somewhat injured by this process, especially if the weather be not pretty cold at the time. They should be picked as soon as possible after being killed, and their offal taken from them; be clean rinsed then in cold water, and hung up to dry, and kept as separate as possible till sold; packing them together in heaps injures the flesh. To be hung up and frozen for a few days, or even weeks before eating, makes the flesh more tender. To keep them the same length of time after roasting, especially if well stuffed, also adds to their delicacy of taste and tenderness.
When the bird is brought on to the table, it is perfectly shocking to see its head, legs, and feet, left upon it, though we know in many places this is fashionable, and considered highly genteel; but for our own part we detest such offal, and the sight of them frequently destroys our appetite for the time being. The process of carving also at the table is a dead bore. We like the French fashion of cutting up the bird in the kitchen or at a side table, and having it passed round on the dish, every one then helping himself to such pieces as he likes best.
FERTILITY OF SEA-MUD.
Sea-mud varies greatly in its composition, dependant something upon the soil of the neighboring uplands. It is considered a valuable manure in Europe, and is sought for with avidity, and transported not unfrequently considerable distances into the interior. We have seen it used with good effect in the United States, from Massachusetts to Pennsylvania; and are told that in Delaware and Maryland, and even farther south, it is highly prized by those who have tried it. On Long Island, the past summer, we were occasionally shown the fertilising results, not only of sea-mud, but of the marsh soil also, applied to the uplands a little removed from the borders of the marshes and the seashore. Our intelligent correspondent, Mr. Partridge, informs us he has used beach-mud in various ways with good effect; and that the past summer, two gentlemen whose country seats border his mill, were allowed to make use of the sediment from the tide mill-pond, and they found it added greatly to the productiveness of their gardens.
Sea-mud may be applied in different ways, according to its constituents. If it abounds with clay, it should be taken in the fall of the year, and spread broad-cast upon the land, and thus lie exposed to the action of the frost all winter. This pulverises it well, and in the spring of the year the roller should be passed over it in dry weather, followed by the harrow, and if any lumps remain after this operation, let them be beaten fine with the dung-beater. This is considered one of the best top dressings for grass land which can be given; it also answers well to be plowed in for either grain or root crops. Where the mud abounds more with sand, it is an excellent thing to put into barn yards and pig-styes, to be incorporated with the litter and manure; it may likewise be thrown into a heap until it becomes completely pulverised, and then spread upon the land.
As air-slacked lime or small broken lime can be obtained in this city for about half the price of quick lime, Mr. Partridge suggests that it would be an excellent ingredient to mix with the sea-mud, for the purpose of forming a compost. A bushel or two of the lime, to a cart-load of the mud, he thinks a good mixture. When it abounds with considerable vegetable matter, we would recommend a greater proportion of lime, say from one to ten or twenty parts. Ashes and charcoal dust are excellent ingredients to mix with sea-mud, and when either of these or lime is used to form a compost, they make it much more lasting. It is less labor to transport the sea-mud directly to the place where it is to be used, and spread it broad-cast at once upon the land; and as the saving of labor is quite an object in our country, we have found that this method of applying it is the most generally practised.
With the exception of a few of our more intelligent farmers, sea-mud and marsh-mud as fertilizers, are not valued as highly as they ought to be in the United States. They exist in immense quantities all along our seaboard, and may be had in an unlimited extent for the mere labor of transportation. We hope that some experiments may hereafter be made with them by some of our readers on the different kinds of crops, and that they will give us the results. The time, we think, is approaching, when sea-mud and marsh-soil will be as highly prized here as they now are in Europe.