Selecting a farm. E. H. Thompson. (U.S. Agriculture dept. Farmers’ bul. 1088) 27p pa ’20
Feeble-minded
Schools and classes for feeble-minded and subnormal children 1918. (U.S. Education bureau. Bul. 1919:70) 37p pa ’20
Feeding of schoolchildren
The lunch hour at school. Katharine A. Fisher. (U.S. Education bur. Health education no. 7) 62p pa ’20
The rural hot lunch and the nutrition of the rural child. Mary G. McMormick. (New York State university of the State of New York. Bul. 696) 19p pa ’19 Albany, N.Y.
The rural school lunch. (Ohio university, Agricultural extension service. Circular v. 5, no. 8) 56p pa ’20 Columbus, O.
Fire prevention
Fires in cotton gins preventable. H. H. Brown. (U.S. Agriculture dept. Department circular 28) 8p pa ’20
First aid