Health and Economy
BY EIGHT SPECIALISTS

"Eat ye that which is good."
"That thou mayest prosper and be in health."
"Eat in due season, for strength, and not for drunkenness."
"Gather up the fragments that remain, that nothing be lost."

Copyright 1917 by
Pacific Press Publishing Association
Mountain View, California
Kansas City, Missouri   Portland, Oregon   Brookfield, Illinois
Calgary, Alberta, Canada   Cristobal, Canal Zone


CONTENTS

Frontispiece
Letter from Dr. Ray Lyman Wilbur
[2]
Publishers' Foreword[5]
Hoover and What He and Wilson Say[6]
Food Economy
By E. A. Sutherland, M. D.
[7–15]
Loaf of War Bread on Field of Gettysburg[16]
Food Elements and Simplicity of Diet
By E. H. Risley, M. D.
[17–34]
Food Tables—Cereals, Legumes, Fruits, Nuts,
Vegetables, Miscellaneous
[23–27]
Necessary Knowledge to Careful Planning
Ladies' Home Journal
[34]
Vitamines and Calories
By D. D. Comstock, M. D.
[35–46]
A Word of Advice to Women
By Lord Northcliffe
[46]
Fruits and Their Dietetic Value
By George A. Thomason, M. D.,
L. R. C. S., L. R. C. P.
[47–52]
Ten Reasons for a Fleshless Diet
By A. W. Truman, M. D.
[53–66]
Physical Benefits of Joy
By George A. Thomason, M. D.
[66]
Stimulants and Condiments
By Arthur N. Donaldson, M. D.
[67–72]
Simple Menus and Recipes
By H. S. Anderson, Food Expert
[73–92]
The Use of Left-Overs
By Lavina Baxter-Herzer, M. D.
[93–96]
The Call to You
By Dr. Anna Howard Shaw
[96]