One man I remember especially among these, who led us a fine dance! He was a tall, thin, intellectual-looking fellow, with a handsome but most cruel face. Some friends from a distance had sent us word that they were coming over for the day, and I had provided a turkey for dinner. All that I could prepare beforehand had been done. Dinner was to be at one o’clock, and I began to be uneasy as the time passed, and I knew the turkey to be lying white and cold and unstuffed upon the kitchen table. It was dangerous ground to seem to interfere, or advise much, and I had already twice said, and the last time with emphasis, that the dinner must be punctual and the turkey well done. After anxious and secret family consultations, however, as the time grew very late, and I knew the great white thing to be still lying on the kitchen table, I went in and told him that he must get the turkey into the oven at once. He made no reply, and went on perfectly quietly with some unimportant job; I waited a moment, and still getting no reply, I repeated my order, adding, “Do you hear, Wong?”

Then he looked round at me, with a leer on his handsome face, and still gave no answer. “Dinner is at one,” I said, trying to keep quiet. “When will that turkey be ready?”

After a moment of silent laughter, when I could see his back shaking, he said, “Turkey leady allie lightie to-mollow, not cookie him to-day—no time!” Then his back shook again, as he bent over his bit of work.

I confess I did not know how to deal with this. Nowadays, in such a plight, I should storm and get very angry, and try to frighten him, for they are all cowards. But I was too uncertain then, and our friends were due directly, and I did not dare risk anything.

However, the end of it was, dinner was just a little late, but to our amazement everything was beautifully cooked and served, and there was no sign of that alarming mood in the grave alert man who waited on us.

I had not then realised how marvellously quick they are; what seeming impossibilities they can accomplish without effort, slip-slopping about in their loose, heelless little shoes with apparently tireless steps. They are very methodical and orderly, and no doubt this is the secret of their quickness. They certainly get through a great deal of work, and with ease too, and have plenty of leisure besides.

One man we had always spent his leisure in sleep. He disappeared regularly after the washing-up of the midday dinner. It was only by chance that we discovered where he took his siesta. One of us went to fetch something from the “cool” cellar we had dug for ourselves, and of which we were very proud, and were startled to find a white figure lying prostrate, stretched across three empty lemon boxes, in the middle of the floor.

So that was where Quong disappeared to, and that was why at times the cellar was locked and the key gone, as we had noticed once or twice. I did not tell the rest of the family so, but I believe he also made his Chinese toilet there, combing his pigtail, and generally setting himself in order all among the milk-pans, and the butter, and the tarts!

He explained, smiling and unmoved, that it was “welly cool, welly nice for rest there.” However, we said he must not sleep there any more.

Most Chinamen are wonderfully clever gardeners, especially delighting in growing vegetables; and when once that nimble white figure is seen busy at work in the kitchen garden, one may pick up some hope that the new cook will quietly settle down in his new place, for some months at least, and that the charms of the gambling houses and opium dens of Chinatown will fade from his mind for a little while. Our present man, who is a capital servant, has rejoiced our hearts lately by making himself very busy in the kitchen garden. Knowing what contrary creatures they are, always doing the opposite of what one expects, we try to “rejoice with moderation,” as an old friend used to advise; but, after all, why not enjoy one’s pleasure with a free heart, and to the full, while it lasts?