Hastings, Neb.

Give us a rule, if there is any, for calculating the weight of cattle by measuring them.

A. C.

Answer.—No rule will lead to anything more than an approximation to the actual weight. Every stock-raiser should have his own scales. The following is as good a rule as any for estimating the weight of animals by measure: Multiply the girth in inches, taken immediately behind the shoulder blade, by the length in inches from the square of the buttock to the point of the shoulder blade, and divide the product by 144, which gives the number of superficial feet. If the animal has a girth of 3 to 5 feet, multiply the number of superficial feet by 16, and you will have its approximate weight. If the girth is 5 to 7 feet multiply by 23, and if 7 to 9 feet multiply by 31. If less than 3 feet girth, as in the cases of small calves, hogs, sheep, etc., multiply by 11. Allowance must be made for the build of the animal, conditions of fattening, etc. The above rule is for grass-fed cattle; it being estimated that in the cases of grass-fatted sheep, calves, and kine, or steers, each superficial foot, when the girth is 3 feet or under, represents a weight of 11 pounds; when 3 to 5 feet, 16 pounds; when 5 to 7 feet, 23 pounds, and when 7 to 9 feet, 31 pounds. Thus an ox measuring eight feet girth and seven and a half feet in length should weigh about 8x7½x31 pounds, or, say 1,860 pounds. Under this rule it is customary to deduct one-twentieth of the whole for half-fatted cattle; from 15 to 20 pounds on a cow having had calves, and if not fat an equal amount.


SMUT IN WHEAT.

Ilia, N. Y.

What is the cause of smut in wheat, and what is a sure preventive?

G. F.

Answer.—Smut is a fungus with very minute spores, that feeds upon the grain, replacing or destroying the organs upon which it feeds. The best preventive used is a pound of blue vitriol in two gallons of water. But it is not enough to sprinkle this over the wheat. Put the grain into enough of the solution to cover it, and stir slowly to allow the light material to rise. Skim, and at the end of an hour spread the wheat on a dry floor, and sprinkle it with quick-lime, previously so slacked with chamber lye as to leave the lime in powder. So continue until you have all the wheat treated. In this state it may be heaped, and remain several days before sowing, if the heap be occasionally turned. If the wheat remains damp, it must be still further dried, so it will pass easily from the drill, if it is to be drilled. The above plan is recommended by the “American Encyclopedia of Agriculture” as the only certain preventive. Yet even this may fail sometimes.