Opening, Oct. 3.—Beef steers were strong to 25¢ higher at Chicago with desirable corn-feds gaining most. River markets were generally steady to strong on corn-feds and slow to lower on grassers. The week opened with a big run of 35,000 cattle at Kansas City. Chicago’s receipts at 20,000 cattle were well below expectations and the supply of good corn-fed cattle showed a marked decrease. Top yearlings reached $11.15 at Chicago, the highest point reached since early in January and within 10¢ of the top for the year on yearlings.

With receipts moderate, hog prices were generally strong to 15¢ higher. East St. Louis reported a 15¢ to 25¢ advance with top hogs at $8.55. At Chicago the top was $8.45 and at Omaha $8, at Kansas City $7.90 and at St. Paul $7.50.

Fat sheep and lambs opened generally steady to 25¢ higher. Western fat lambs topped at $9 at Chicago, $8.50 at Omaha, and $8.40 at Kansas City. Fat natives reached $8.50 at Chicago. The fat ewe top was $4.75 at Chicago, $4.50 at East St. Louis, and $4.25 at Omaha. Best feeder lambs brought $7.25 at Chicago on a firm market and $7 at Omaha.

LIVE STOCK PRICES, TUESDAY, OCT. 4.
[Per 100 lbs.]

Chicago.East
St. Louis.
Kansas
City.
Omaha.St. Paul.
HOGS.
Top$8.55$8.65$8.10$8.10$7.75
Bulk of sales6.65-8.408.25-8.657.25-8.006.25-7.506.50-7.75
Heavy (250 lbs. up), medium-choice7.60-8.407.50-8.557.15-8.006.75-7.506.75-7.50
Medium (200-250 lbs.), common-choice8.20-8.508.40-8.657.35-8.107.00-8.006.85-7.75
Light (150-200 lbs.), common-choice7.85-8.508.25-8.657.00-8.107.35-8.107.35-7.75
Light lights (130-150 lbs.), common-choice7.65-8.208.15-8.506.75-7.85......
Packing sows (250 lbs. up), smooth6.65-7.256.25-6.756.25-7.006.15-6.656.25-6.85
Packing sows (250 lbs. up), rough6.25-6.655.75-6.255.50-6.255.75-6.156.00-6.40
Pigs (150 lbs. down), common-choice7.10-7.757.65-8.30.........
Stock pigs (130 lbs. down)...6.75-8.256.50-8.357.00-8.007.50-8.25
CATTLE.
Beef steers:
Medium and heavy (1,100 lbs. up)—
Choice and prime8.85-10.908.75-10.008.50-10.008.50-9.75...
Good8.25-9.658.25-9.257.00-9.007.75-8.507.75-8.75
Medium6.00-8.755.25-8.255.25-7.255.50-7.756.00-7.75
Common5.00-6.004.50-5.254.35-5.254.25-5.504.25-5.75
Light weight (1,100 lbs. down)—
Choice and prime10.25-11.259.75-11.009.50-10.359.75-10.75...
Good9.00-10.258.50-9.757.10-9.507.50-9.758.50-9.50
Medium6.00-9.004.75-8.505.00-7.405.25-7.506.00-8.50
Common4.75-6.004.00-4.754.00-5.004.00-5.254.00-6.00
Butcher cattle:
Heifers, common-choice4.25-9.254.25-10.503.75-8.004.00-8.753.50-8.75
Cows, common-choice3.50-6.753.25-6.003.35-5.503.75-6.503.00-6.50
Bulls, bologna, and beef3.65-6.353.25-6.253.00-5.253.00-6.252.75-5.50
Canners and cutters:
Cows and heifers2.50-3.502.25-3.502.00-3.352.25-3.751.75-3.00
Canner steers3.00-3.502.50-3.002.50-3.252.50-3.752.25-3.00
Veal calves:
Light and medium weight, medium-choice5.50-11.506.00-11.507.00-10.007.00-10.005.00-9.50
Heavy weight, common-choice3.50-7.003.00-7.003.00-6.503.50-7.253.00-6.00
Feeder steers:
1,000 lbs. up, common-choice5.00-6.755.00-6.504.60-7.005.00-7.253.75-6.25
750-1,000 lbs., common-choice4.85-6.504.50-6.504.50-6.904.75-7.003.50-6.00
Stocker cattle:
Steers, common-choice3.75-6.503.50-6.503.40-6.653.75-7.003.25-6.00
Cows and heifers, common-choice3.25-4.752.50-5.502.50-5.502.75-5.502.50-4.00
Calves:
Good and choice...5.25-6.255.50-6.505.75-7.25...
Common and medium...4.00-5.003.25-5.253.75-5.75...
SHEEP.
Lambs:
84 lbs. down, medium-choice7.25-9.256.75-8.757.25-8.757.25-8.756.25-8.00
Culls and common4.75-7.254.00-6.504.00-7.004.75-7.003.00-6.00
Feeding lambs6.00-7.25...5.25-7.006.00-7.254.50-6.50
Yearlings, wethers, medium-prime5.00-7.004.50-6.004.50-6.255.00-6.254.50-6.25
Wethers, medium-prime4.00-5.503.50-5.004.00-5.254.00-5.003.25-4.75
Ewes:
Medium-good and choice3.00-5.003.00-4.003.25-4.603.25-4.502.75-4.00
Culls and common1.50-2.751.00-2.751.00-3.001.50-3.001.00-2.75
Breeding ewes (full mouths to yearlings)3.25-6.25...3.50-5.753.50-5.25...
Feeding ewes.........2.75-3.50...

WHOLESALE PRICES OF WESTERN DRESSED MEATS, TUESDAY, OCT. 4.
[Per 100 lbs.]

Chicago.New York.
Oct. 4.Sept. 27.Sept. 6.Oct. 4.Sept. 27.Sept. 6.
Fresh beef:
Steers—
Choice$16.50-17.50$16.50-17.00$17.00-17.50$17.00-19.00$17.00-19.00$18.00-19.00
Good15.50-16.5015.50-16.5015.50-16.5014.00-16.0014.00-16.0015.00-17.00
Medium12.00-14.0012.00-14.0011.50-14.0011.00-13.0012.00-13.5013.00-14.00
Common8.50-10.008.50-10.008.50-10.509.00-10.0010.00-11.009.00-12.00
Cows—
Good11.50-12.0011.50-12.0011.00-11.50...10.00-11.0011.00-12.00
Medium10.00-11.0010.00-11.009.50-10.509.00-10.009.00-10.009.00-10.00
Common8.00-9.007.50-9.008.00-9.008.00-9.008.00-9.008.00-9.00
Bulls—
Common7.75-8.257.75-8.257.50-8.008.00-9.008.50-9.007.00-7.50
Fresh lamb and mutton:
Lamb—
Choice17.00-18.0018.00-19.0019.00-20.0018.00-19.0019.00-20.0020.00-21.00
Good15.00-16.0016.00-17.0017.00-18.0016.00-17.0016.00-18.0019.00-20.00
Medium13.00-14.0014.00-15.0015.00-16.0015.00-16.0015.00-16.0016.00-18.00
Common10.00-12.0010.00-12.0012.00-14.0010.00-14.0010.00-14.0010.00-15.00
Mutton—
Good9.00-10.009.00-10.0010.50-11.0011.00-12.0012.00-13.0011.00-13.00
Medium7.00-8.007.00-8.009.00-10.0010.00-11.0010.00-11.0010.00-11.00
Common6.00-7.006.00-7.006.00-8.007.00-9.007.00-9.005.00-9.00
Fresh veal:
Choice19.00-20.0019.00-21.0020.00-22.0021.00-22.0023.00-25.0025.00-26.00
Good16.00-18.0017.00-19.0019.00-20.0018.00-20.0019.00-21.0022.00-24.00
Medium13.00-15.0012.00-14.0016.00-18.0014.00-17.0015.00-18.0019.00-20.00
Common9.00-12.008.00-11.0012.00-15.008.00-10.009.00-12.0014.00-17.00
Fresh pork cuts:
Loins—
8-10 lbs. average24.00-26.0025.00-27.0029.00-30.0027.00-28.0023.00-30.0029.00-30.00
10-12 lbs. average20.00-22.0021.00-23.0027.00-28.0025.00-26.0027.00-20.0026.00-28.00
12-14 lbs. average18.00-20.0018.00-20.0022.00-25.0021.00-23.0024.00-25.0023.00-25.00
14-16 lbs. average16.00-18.0016.00-18.0019.00-21.0018.00-20.0018.00-20.0020.00-21.00
16 lbs. and over12.00-15.0013.00-15.0015.00-18.0015.00-18.0016.00-18.0017.00-18.00
Shoulders—
Skinned13.00-14.0014.00-15.0014.50-15.0014.00-15.0015.00-16.0015.00-16.00
Picnics—
4-6 lbs. average10.50-11.0011.00-11.5012.00-12.50.........
6-8 lbs. average10.00-10.5010.00-11.0011.00-12.0011.00-12.0011.00-12.0013.00-14.00
Butts—
Boston style16.00-17.0016.00-17.0018.00-20.0018.00-19.0018.00-20.0017.00-18.00

MEAT TRADE NARROW DURING MOST OF SEPTEMBER.

Fairly Good Demand Early in Month Not Sustained—Week-End Accumulations Frequent.