Colo-colo, B. A. No. 2535, 4825; Lombog, No. 2498, 4827 (Bohol), 1953 (Siquijor).
Citrus limetta Risso. Lime.
A shrub or tree of straggling habit, with small, stiff interlocking or drooping, thorny branches, the thorns small, sharp, numerous; bark grayish brown; young branchlets light green, becoming darker with age; leaves elliptic-oval, glossy green in color, margin slightly indented; petioles margined; flowers small, produced in axillary clusters of 3 to 10; calyx small, four to five pointed; corolla white on both inner and outer surfaces; petals 4 to 5, oblong, fleshy; stamens small, 20 to 25, united in a number of groups; ovary about 10 loculed; fruit rounded or oblong, frequently mammilate, light yellow; rind thin; pulp greenish, acid; juice sacs small, slender, pointed; seeds small, oval, pointed. Native to India and southeastern Asia.
The lime, in Luzon known as “dayap,” ranks third in importance among the citrus fruits cultivated in the Philippines, and now and then excellent fruit is found in the market, showing what could be done in growing first-class fruit if pains were taken to do a little selection work and plant budded trees.
Citrus limetta var. aromatica.
A spiny shrub, with rather slender, willowly, drooping branches, and sharp spines; young growth light green, of pleasant and distinct odor when bruised; leaves 7.5 to 10 centimeters long, 3.5 to 5 centimeters broad, ovate oblong to elliptical, serrate to crenate, dull green above; base rounded to broadly acute; apex frequently notched; petiole 6 to 19 millimeters long with a narrow wing margin; flowers solitary or in cymes to 4, terminal or axillary, 28 to 35 millimeters across; calyx rather large, cupped; petals 4 to 5, white with a trace of purple on the outside; stamens unequal, 28 to 32, more or less united; ovary large, oblong, 12 to 13 loculed; style not distinct as in C. aurantium but rather similar to that in C. medica, a trifle more slender than the ovary; fruit 5 centimeters long, 4 to 4.5 centimeters across, roundish to roundish oblong, lemon yellow, smooth; skin thin; pulp pale green, juicy, sharply acid, sometimes almost bitter; juice cells long, slender and pointed; seeds very numerous, small and plump, polyembryonic.
This form seems to be fairly well distributed and material has been propagated at Lamao from such distinct points as Mindoro, Palawan and Benguet. Unquestionably a lime, it is quite distinct from the ordinary lime in habit, and in the aromatic tender foliage and purplish-petaled flowers on the outside, which are larger than those in the lime, the number of stamens also exceeding those of the lime.
B. A. No. 741 (Palawan), 1749 (Mindoro), 2182 (Benguet).
Citrus excelsa. Limon Real.
A thorny, tall shrub of vigorous growth, straggly habit and interlocking branches, with stout, long, sharp thorns; young growth purplish; leaves 9.5 to 16 centimeters long, 4.5 to 7 centimeters wide, elliptical oblong to ovate oblong, crenate to serrate, thick and leathery; base rounded; apex retuse; petiole 19 to 37 millimeters long, quite broadly winged, in large leaves the wings frequently exceeding 2 centimeters in width; flowers 3 to 7, in axillary, rather loose cymes, 36 millimeters in diameter; calyx medium large, cupulate; petals showing trace of purple on the outside; stamens 34 to 35, unequal; filaments occasionally free, usually united into groups of 2 to 6; ovary roundish, 10 to 14 loculed, 4.5 millimeters across; style distinct, 5 millimeters long; stigma large; fruit 5 to 7.3 centimeters long, 5.5 to 7.5 centimeters in equatorial diameter, weight 115 to 225 grams; form subglobose; base rounded; apex flattened; surface smooth, greenish to clear lemon yellow; skin thin; pulp greenish to grayish, in good varieties very juicy, mildly acid, and of excellent flavor; juice cells long, slender and pointed.