Among insects it scarcely appears, nor should we expect that there would be any peculiarly marked predilection or aversion for red. Cockerell and F. W. Anderson, from observations in various parts of the United States, believe that yellow (i. e., the brightest color) is the most attractive to insects, and the former doubts whether insects can distinguish red from yellow. Among the higher animals, and even among fishes and birds, there is not only a color sense, but a highly emotionalized color sense, and red appears to be usually the color that arouses the emotion. There is a proverb, ‘Women and mackerel are caught by red,’ and perch is also said to be caught by red bait. Sparrows appear to be repelled by red; the case is reported of a hen sparrow, kept in captivity for ten years, which though otherwise a fearless bird ‘would on seeing scarlet show painful signs of distress and faint away.’ The lady who records this observation has noted the same repugnance to red, though in a less marked degree, in other sparrows, one of which showed a predilection for blue objects, and she remarks that when feeding outdoor sparrows from the window they flew away when she wore a red jacket, while a blue jacket inspired them with confidence; other birds, she found, except a cockatoo, were unaffected by colors. Red, it is well known, is very obnoxious to turkey cocks, while the fury aroused in various quadrupeds by red was known at a very early period; Seneca referred to it in the case of the bull, the most familiar example; it is seen in buffaloes, sometimes in horses, and also, it is said, in the hippopotamus.

The phenomena of color aversion and color predilection among insects may possibly be in some degree a matter of physical sensibility, varying according to the creature’s tissues, habitat and needs, but as we approach the vertebrates and especially the mammals there can be little doubt that it is mainly a matter of environment and association; in other words, that it is accounted for by the color of food, the color of blood and the color of the chief secondary sexual characters.

Let us, however, confine ourselves to man, and consider what are the chief colored objects that are of most vital concern to the human and most closely allied species.

One of the earliest groups of such objects—some would say the most important group in this connection—is that of ripe fruits. Certainly among the frugivorous apes and among many races of primitive man, the color of fruits must be a powerful factor in developing a sensibility for red rays, and in associating such sensibility with emotional satisfaction. The color of fruits is most generally red, orange or purple, and since purple is largely made up of red, it is clear that the influence of fruits will almost exclusively bear on the rays of long wave-length. We may reasonably suppose that the search for fruits acted as an important factor in the development of a special sensibility for red.

A later factor in the predilection for the red, orange and yellow rays, though scarcely a factor in their discrimination, lies in the fact that these are the colors of fire. Flame, apart from its beauty, on which certain poets, Shelley especially, have often insisted, is a source of massive physical satisfaction. Even under the conditions of civilization we are often acutely sensitive to this fact, while under the conditions of primitive life, in imperfect shelters, caves or tents, where no other source of artificial light and heat is known, the satisfaction is immensely greater. At the same time fire is associated with food, it is a protection from wild beasts and the accompaniment of the festival. It may even take on a sacred and symbolic character, and the Roman goddess Vesta was, as Ovid said, simply ‘living flame.’

While fruit or fire would tend to make the emotional tone of red pleasant, another very powerful factor in its emotional influences, though this time as much by causing terror as pleasure, is the fact that it is the color of blood. That ‘the blood is the life’ is a belief instinctively stamped even on the emotions of animals, and it has not died even in civilized man, for the sight of blood produces on many persons a sickening and terrifying sensation which is only overcome by habit and experience or by a very strong effort of will. It is not surprising that in some parts of the world, and even in our own Indo-European group of languages, the name for red is ‘blood-color.’

It is evident, however, that at a very early period of primitive culture the blood had ceased to be merely a source of terror, or even of the joy of battle. We find everywhere that blood is blended into complex ritual customs, and thus associated with complex emotional states. Among the ancient Arabians blood was smeared on the body on various occasions, and in modern Arabia blood is still so used. Everywhere, even in the folk-lore of modern Europe, we find that blood is a medicine, as it is also among the primitive aborigines of Australia, so carefully investigated by Baldwin Spencer and Gillen. Among these latter primitive people we meet with a phenomenon of very great significance. We find, that is, that blood is the earliest pigment. There can be little doubt that the earliest paint used by man—no doubt by man when in a much more primitive condition than even the Australians—was blood. In the initiation rites of the Arunta tribes, as described by Spencer and Gillen, the chief performer is elaborately decorated with patterns in eagle-hawk down stuck to his body with blood drawn from some member of the tribe. It was estimated that one man alone, on one of these occasions, allowed five half-pints to be taken from him during a single day; at the same time the blood is not regarded as sufficient pigment and the down is also colored red and yellow with ochre. Red ochre, Spencer and Gillen remark, is frequently a substitute for blood or is used with it. Blood is a medicine, and when any one is ill he is first rubbed over with red ochre, it being obvious to the primitive mind that the ochre will share the remedial properties of blood; in the same way ceremonial objects may sometimes be rubbed over with ochre instead of blood. They associate this red ochre especially with women’s blood; and it is said that once some women after long walking were so exhausted that hemorrhage came on and this gave rise to deposits of red ochre. Other red ochre pits, also, they attribute to blood which flowed from women. It appears also that the blood with which sacred implements used in the ritual ceremonies of these Central Australians were smeared must be drawn from women.

Far from Australia, among the hill tribes of the Central Indian hills, we find the same blood ritual and the same tendency to substitute pigments for blood. Among some of the Bengal tribes, says Crooke, blood is drawn from the husband’s little finger, mixed with betel and eaten by the bride. A further stage is seen among the allied Kurmis who mix the blood with lac dye. Lastly come the rites, common to all these tribes, in which the bridegroom, often in secrecy, covered by a sheet, rubs vermilion on the parting of the girl’s hair, while the women relations smear their toes with lac dye. It is a sacramental rite, and after the husband’s death the widow solemnly washes off the red from her hair, or flings the little box in which she keeps the coloring matter into running water.

Some of the foregoing facts, both in Australia and India, suggest the transition to another factor in the emotional potency possessed by red. Red is not only the color of fire and of war and of ritual pigment; it is the color of love. This is certainly an ancient and powerful factor in the emotional attitude towards red. Secondary sexual characters, even among birds, are often red; many fishes, also, at the epoch of the oviposit show a red tint on the orifice of the sexual apparatus; patches of red, sometimes very brilliant, but only appearing when the animal is mature, are perhaps the commonest adornments of monkeys. In man the color of the hair and beard, the most conspicuous of the secondary sexual characters, is most usually brown, or some other variety of red. The lips are crimson, the mucous membrane generally a dark red; the scarlet of the blush, among all fair races, whatever other sources it may have, is always regarded as especially the ensign of love. The rose is the flower of love, as the pale lily is of virtue. This association is quite inapt, and many people who are sensitive in such matters feel that the lily and many white flowers are far more symbolical of rapture and voluptuousness than the rose. It is, however, the color and not the scent or other qualities that has exerted decisive influence on the choice of the symbol. In the Teutonic symbolism of fourteenth century Europe red was the color of love, as also, with yellow, it was the favorite color for garments. In more modern times this last tendency has survived. Sardou decides, it is reported, the color of the dresses to be worn in his plays, on the ground that if he did not the actresses would all wear red to attract attention to themselves, as once occurred at the Odéon. Eighteen hundred years earlier, Clement of Alexandria had written: “Would it were possible to abolish purple in dress, so as not to turn the eyes of the spectators on the faces of those that wear it!” He proceeds to lament that women make all their garments of purple (the classic purple was really a red) in order to inflame lust—those ‘stupid and luxurious purples’ which have caused Tyre and Sidon and the Lacedæmonian Sea to be so much in demand for their purple fishes. Similar phenomena are noted on the other side of the world. Thus the Japanese, as the Rev. Walter Weston informs us, have a proverb: ‘Love flies with a red petticoat.’ Married women are not there supposed to wear red petticoats, for they are too attractive, and a married woman should be attractive only to her husband. The æsthetic Japanese may be thought to be specially sensitive to color, but in Africa also, in Loango, as Pechuel-Loesche mentions, pregnant women are forbidden to wear red, and it would doubtless be possible to find many similar indications of this feeling in other parts of the world.

We have now passed in review all the influences which, by force of their powerful attraction or repulsion, have during countless ages impressed on man, and often on his ancestors, the strong and poignant emotions which accompany the sensation of the most vividly and persistently seen of all colors. We find evidence of the reality of the influences we have traced—especially those of fire, blood and love—in Christian ecclesiastical symbolism, according to which red variously signifies ardent love, burning zeal, energy, courage, cruelty and bloodthirstiness. To the antagonism and complexity of these influences we must doubtless attribute the disturbing nature of the emotion aroused by the group of red sensations and the fluctuations in the predilection felt towards it. It is at once the most attractive and the most repulsive of colors. To enjoy it we must use it economically. The vision of poppies on a background of golden corn, the glint of roses embowered in green leaves, the sudden flash of a scarlet flower on a southern woman’s dark hair—it is in such visions as these that red gives us its emotional thrill altogether untouched by pain. If the ‘multitudinous seas’ were indeed ‘incarnadined’ for us in ‘one red,’ if the sky were scarlet, or all vegetation crimson, the horror of the world would be painful to contemplate for nervous systems moulded to our vision of nature. Our eyes have developed in a world where the green and blue rays meet us at every step, and where we have in consequence been almost as dulled to them as we are to the weight of the atmosphere that presses in on us on every side. It is under the clouded skies of northern lands that blue is counted the loveliest of colors; it is in the desert that green becomes supremely beautiful and sacred.