Defn: The velella; — called also saleeman.
SALM
Salm, n.
Defn: Psalm. [Obs.] Piers plowman.
SALMAGUNDI Sal`ma*gun"di, n. Etym: [F. salmigondis of uncertain origin; perhaps from L. salgama condita, pl.; salgama pickles + condita preserved (see Condite); or from the Countess Salmagondi, lady of honor to Maria de Medici, who is said to have invented it; or cf. It. salame salt meat, and F. salmis a ragout.]
1. A mixture of chopped meat and pickled herring, with oil, vinegar, pepper, and onions. Johnson.
2. Hence, a mixture of various ingredients; an olio or medley; a potpourri; a miscellany. W. Irving.
SALMI
Sal"mi, n. (Cookery)
Defn: Same as Salmis.
SALMIAC
Sal"mi*ac, n. Etym: [Cf. F. salmiac, G. salmiak.] (Old Chem.)
Defn: Sal ammoniac. See under Sal.