WHEY Whey, n. Etym: [AS. hwæg; cf. D. wei, hui, Fries. weye, LG. wey, waje. ]
Defn: The serum, or watery part, of milk, separated from the more thick or coagulable part, esp. in the process of making cheese. In this process, the thick part is called curd, and the thin part whey.
WHEY CURE
Whey cure.
Defn: Treatment with whey as a drink and in baths.
WHEYEY
Whey"ey, a.
Defn: Of the nature of, or containing, whey; resembling whey; wheyish. Bacon.
WHEYFACE
Whey"face`, n.
Defn: One who is pale, as from fear.
WHEY-FACED
Whey"-faced`, a.
Defn: Having a pale or white face, as from fright. "Whey-faced cavaliers." Aytoun.