And he added with dignity:—
“There are three of us.”
And seeing that the baker, after scrutinizing the three customers, had taken down a black loaf, he thrust his finger far up his nose with an inhalation as imperious as though he had had a pinch of the great Frederick’s snuff on the tip of his thumb, and hurled this indignant apostrophe full in the baker’s face:—
“Keksekça?”
Those of our readers who might be tempted to espy in this interpellation of Gavroche’s to the baker a Russian or a Polish word, or one of those savage cries which the Yoways and the Botocudos hurl at each other from bank to bank of a river, athwart the solitudes, are warned that it is a word which they [our readers] utter every day, and which takes the place of the phrase: “Qu’est-ce que c’est que cela?” The baker understood perfectly, and replied:—
“Well! It’s bread, and very good bread of the second quality.”
“You mean larton brutal [black bread]!” retorted Gavroche, calmly and coldly disdainful. “White bread, boy! white bread [larton savonné]! I’m standing treat.”
The baker could not repress a smile, and as he cut the white bread he surveyed them in a compassionate way which shocked Gavroche.
“Come, now, baker’s boy!” said he, “what are you taking our measure like that for?”
All three of them placed end to end would have hardly made a measure.