Jeremiah exclaims, in his "Lamentations": "Shall the women eat their fruit, and children of a span long?" And in another place: "The hands of the pitiful women have sodden their own children." Here may be added the words of Baruch: "Man has eaten the flesh of his son and of his daughter."
This horror is repeated so often that it cannot but be true. Lastly, we know the story related in Josephus, of the woman who fed on the flesh of her son when Titus was besieging Jerusalem. The book attributed to Enoch, cited by St. Jude, says that the giants born from the commerce of the angels with the daughters of men were the first cannibals.
In the eighth homily attributed to St. Clement, St. Peter, who is made to speak in it, says that these same giants quenched their thirst with human blood and ate the flesh of their fellow creatures. Hence resulted, adds the author, maladies until then unknown; monsters of all kinds sprung up on the earth; and then it was that God resolved to drown all human kind. All this shows us how universal was the reigning opinion of the existence of cannibals.
What St. Peter is made to say in St. Clement's homily has a palpable affinity with the story of Lycaon, one of the oldest of Greek fables, and which we find in the first book of Ovid's "Metamorphoses."
The "Relations of the Indies and China," written in the eighth century by two Arabs, and translated by the Abbé Renaudot, is not a book to which implicit credit should be attached; far from it; but we must not reject all these two travellers say, especially when their testimony is corroborated by that of other authors who have merited some belief. They tell us that there are in the Indian Sea islands peopled with blacks who ate men; they call these islands Ramni.
Marco Polo, who had not read the works of these two Arabs, says the same thing four hundred years after them. Archbishop Navarette, who was afterwards a voyager in the same seas, confirms this account: "Los Europeos que cogen, es constante que vivos se los van comiendo."
Texeira asserts that the people of Java ate human flesh, which abominable custom they had not left off more than two hundred years before his time. He adds that they did not learn milder manners until they embraced Mahometanism.
The same thing has been said of the people of Pegu, of the Kaffirs, and of several other African nations. Marco Polo, whom we have just now cited, says that in some Tartar hordes, when a criminal had been condemned to death they made a meal of him: "Hanno costoro un bestiale e orribile costume, che quando alcuno e guidicato a morte, lo tolgono, e cuocono, e mangian' selo."
What is more extraordinary and incredible is that the two Arabs attributed to the Chinese what Marco Polo says of some of the Tartars: that, "in general, the Chinese eat all who have been killed." This abomination is so repugnant to Chinese manners, that it cannot be believed. Father Parennin has refuted it by saying that it is unworthy of refutation.
It must, however, be observed that the eighth century, the time when these Arabs wrote their travels, was one of those most disastrous to the Chinese. Two hundred thousand Tartars passed the great wall, plundered Pekin, and everywhere spread the most horrible desolation. It is very likely that there was then a great famine, for China was as populous as it is now; and some poor creatures among the lowest of the people might eat dead bodies. What interest could these Arabians have in inventing so disgusting a fable? Perhaps they, like most other travellers, took a particular instance for a national custom.