Is ever constant and the same;
Who, qualities most rare, inherits
A wife that’s dumb, yet full of spirits.
The celebrated Dr. John Hunter is said to have embalmed the body of Van Butchell’s first wife—for the bearded empiric married again—and the “mummy,” in its original glass case, is still to be seen in the Museum of the Royal College of Surgeon’s, Lincoln’s-Inn-Fields, London.
It was once the fashion for gallants to dye their beards various colours, such as yellow, red, gray, and even green. Thus in the play of Midsummer Night’s Dream, Bottom the weaver asks in what kind of beard he is to play the part of Pyramis—whether “in your straw-coloured beard, your orange-tawny beard, your purple-in-grain beard, or your French crown-coloured beard, your perfect yellow?” (Act i, sc. 2.) In ancient church pictures, and in the miracle plays performed in medieval times, both Cain and Judas Iscariot were always represented with yellow beards. In the Merry Wives of Windsor, Mistress Quickly asks Simple whether his master (Slender) does not wear “a great round beard, like a glover’s paring-knife,” to which he replies: “No, forsooth; he hath but a little wee face, with a little yellow beard—a Cain-coloured beard” (Act i, sc. 4).—Allusions to beards are of very frequent occurrence in Shakspeare’s plays, as may be seen by reference to any good Concordance, such as that of the Cowden Clarkes.
Harrison, in his Description of England, ed. 1586, p. 172, thus refers to the vagaries of fashion of beards in his time: “I will saie nothing of our heads, which sometimes are polled, sometimes curled, or suffered to grow at length like womans lockes, manie times cut off, above or under the eares, round as by a woodden dish. Neither will I meddle with our varietie of beards, of which some are shaven from the chin like those of Turks, not a few cut short like to the beard of marques Otto, some made round like a rubbing brush, others with a pique de vant (O fine fashion!), or now and then suffered to grow long, the barbers being growen to be so cunning in this behalfe as the tailors. And therfore if a man have a leane and streight face, a marquesse Ottons cut will make it broad and large; if it be platter like, a long slender beard will make it seeme the narrower; if he be wesell becked, then much heare left on the cheekes will make the owner looke big like a bowdled hen, and so grim as a goose.”[161]
Barnaby Rich, in the conclusion of his Farewell to the Military Profession (1581), says that the young gallants sometimes had their beards “cutte rounde, like a Philippes doler; sometymes square, like the kinges hedde in Fishstreate; sometymes so neare the skinne, that a manne might judge by his face the gentlemen had had verie pilde lucke.”[162]
In Taylor’s Superbiae Flagellum we find the following amusing description of the different “cuts” of beards:
Now a few lines to paper I will put,
Of mens Beards strange and variable cut: