| Prices after harvest of 1781. | Prices after harvest of 1782. | |||||||
| £ | s. | d. | £ | s. | d. | |||
| Wheat, per bushel | 5 | 0 | Wheat, per bushel. | 10 | 6 | |||
| Barley " | 2 | 9 | Barley " | 7 | 2 | |||
| Dutch oats for seed | 1 | 8 | Dutch oats for seed | 3 | 6 | |||
| Clover seed, per cwt. | 1 | 11 | 6 | Clover seed, per cwt. | 5 | 10 | 0 | |
The summer of 1783 was amazing and portentous and full of horrible phenomena, according to White, with a peculiar haze or smoky fog prevailing for many weeks. 'The sun at noon looked as blank as a clouded moon, and shed a rust-coloured ferruginous light on the ground and floors of rooms.' This was succeeded by a very severe winter, the thermometer on December 10 being 1° below zero; the worst since 1739-40.
In 1788 occurred a severe drought in the summer, 5,000 horned cattle perishing for lack of water.[499] In 1791 there was a remarkable change of temperature in the middle of June, the thermometer in a few days falling from 75° to 25°, and the hills of Kent and Surrey were covered with snow.
We have now to deal with one of those landowners whose great example is one of the glories of English agriculture. Coke of Holkham began his great agricultural work about 1776 on an estate where, as old Lady Townshend said, 'all you will see will be one blade of grass and two rabbits fighting for that;' in fact it was little better than a rabbit warren. It has been said that all the wheat consumed in the county of Norfolk was at this time imported from abroad; but this is in direct contradiction to Young's assertion, already noted, that there were in 1767 great quantities of wheat besides other crops in the county. Coke's estate indeed seems to have been considerably behind many parts of the shire when he began his farming career.[500] When Coke came into his estate, in five leases which were about to expire the farms were held at 3s. 6d. an acre; and in the previous leases they had been 1s. 6d. an acre. We may judge of the quality of this land by comparing it with the average rent of 10s. which Young says prevailed at this time. With a view to remedy this state of things he studied the agriculture of other counties, and his observations thereon reveal a very poor kind of farming in many places: in Cheshire the rich pasture was wasted and the poor impoverished by sheer ignorance, in Yorkshire luxuriant grass was understocked, in Shropshire there were hardly any sheep; in his own part of Norfolk the usual rotation was three white straw crops and then broadcast turnips.[501] This Coke changed to two white crops and two years pasture, and he dug up and brought to the surface the rich marl which lay under the flint and sand, so that clover and grasses began to grow. So successful was he in this that in 1796 he cut nearly 400 tons of sainfoin from 104 acres of land previously valued at 12s. an acre. He increased his flock of sheep from 800 worthless animals with backs as narrow as rabbits, the description of the Norfolk sheep of the day, to 2,500 good Southdowns. Encouraged by the Duke of Bedford, another great agriculturist, he started a herd of North Devons, and, fattening two Devons against one Shorthorn, found the former weighed 140 stone, the latter 110, and the Shorthorn had eaten more food than the two Devons. However, a single experiment of this kind is not very conclusive.
The ploughs of Norfolk were, as in many other counties, absurdly over-horsed, from three to five being used when only two were necessary; so Coke set the example of using two whenever possible, and won a bet with Sir John Sebright by ploughing an acre of stiff land in Hertfordshire in a day with a pair of horses. He transformed the bleak bare countryside by planting 50 acres of trees every year until he had 3,000 acres well covered, and in 1832 had probably the unique experience of embarking in a ship which was built of oak grown from the acorns he had himself planted.[502] Between 1776 and 1842 (the date of his death) he is said to have spent £536,992 on improving his estate, without reckoning the large sums spent on his house and demesne, the home farm, and his marsh farm of 459 acres. This expenditure paid in the long run, but when he entered upon it, it must have seemed very doubtful if this would be the case. A good understanding between landlord and tenant was the basis of his policy, and to further this he let his farms on long leases, at moderate rents, with few restrictions. When farmers improved their holdings on his estate the rent was not raised on them, so that the estate benefited greatly, and good tenants were often rewarded by having excellent houses built for them; so good, indeed, that his political opponents the Tories, whom he, as a staunch Whig detested, made it one of their complaints against him that he built palaces for farmhouses. At first he met with that stolid opposition to progress which seems the particular characteristic of the farmer. For sixteen years no one followed him in the use of the drill, though it was no new thing; and when it was adopted he reckoned its use spread at the rate of a mile a year. Yet eventually he had his reward; his estate came to command the pick of English tenant farmers, who never left it except through old age, and would never live under any other landlord. Even the Radical Cobbett, to whom, as to most of his party, landlords were, and are, the objects of inveterate hatred, said that every one who knew him spoke of him with affection. Coke was the first to distinguish between the adaptability of the different kinds of grass seeds to different soils, and thereby made the hitherto barren lands of his estate better pasture land than that of many rich counties. Carelessness about the quality of grasses sown was universal for a long time. The farmer took his seeds from his own foul hayrick, or sent to his neighbour for a supply of rubbish; even Bakewell derived his stock from his hayloft. It was not until the Society for the Encouragement of Arts offered prizes for clean hay seeds that some improvement was noticeable. In Norfolk, as in other parts of England, there was at this time a strong prejudice against potatoes; the villagers of Holkham refused to have anything to do with them, but Coke's invincible persistency overcame this unreasoning dislike and soon they refused to do without them.
Coke was a great advocate for sowing wheat early and very thick in the rows, and for cutting it when ear and stem were green and the grain soft, declaring that by so doing he got 2s. a quarter more for it; he also believed in the early cutting of oats and peas. It was his custom to drill 4 bushels of wheat per acre, which he said prevented tillering and mildew. He was the first to grow swedes on a large scale.[503] The famous Holkham Sheep-shearings, known locally as 'Coke's Clippings', which began in 1778 and lasted till 1821, arose from his practice of gathering farmers together for consultation on matters agricultural, and developed into world-famous meetings attended by all nationalities and all ranks, men journeying from America especially to attend them, and Lafayette expressed it as one of his great regrets that he had never attended one. At these gatherings all were equal, the suggestion of the smallest tenant farmer was listened to with respect, and the same courtesy and hospitality were shown to all whether prince or farmer. At the last meeting in 1821 no less than 7,000 people were present. His skill, energy, and perseverance worked a revolution in the crops; his own wheat crops were from 10 to 12 coombs an acre, his barley sometimes nearly 20. The annual income of timber and underwood was £2,700, and from 1776 to 1816 he increased the rent roll of his estate from £2,200 to £20,000, which, even after allowing for the great advance in prices during that period, is a wonderful rise. It is a very significant fact that there was not an alehouse on the estate, and in connexion with this, and with the fact that his improvements made a constant demand for labour, we are not surprised to learn that the workhouse was pulled down as useless, for it was always empty, and this at a time when the working-classes of England were pauperized to an alarming degree. The year 1818 was one of terrible distress all over England in country and town, yet at his sheep-shearing of that year Coke was enabled to say he had trebled the population of his estate and not a single person was out of employment, though everywhere else farmers were turning off hands and cutting down wages. Principally through his agency, between 1804 and 1821, no less than 153 enclosures took place in Norfolk, while between 1790 and 1810, 2,000,000 acres of waste land in England were brought under cultivation largely by his efforts. He is said, indeed, to have transformed agriculture throughout England, and, but for that, the country would not have been able to grow enough food for its support during the war with Napoleon, and must have succumbed.
FOOTNOTES:
[440] Northern Tour, i. 9. For an interesting account of Young, see R.A.S.E. Journal (3rd Series), iv. 1.
[441] In 1726 Bradley had urged the use of liquorice, madder, woad, and caraway as improvers of the land in the Preface to the Country Gentleman.
[442] Rural Economy (1771), pp. 173-5. Trusler, who wrote in 1780, mentions 'the general rage for farming throughout the kingdom.'—Practical Husbandry, p. I.