The average yield per acre of various crops in England for the ten years 1897-1906 was:

Bushels.
Wheat31.1[731]
Barley32.88
Oats41.38
Beans29.28
Peas27.15
Tons.
Potatoes5.74
Turnips and swedes12.19
Mangels19.24
Cwt.
Hay from clover, and grasses under rotation29.40
Hay from permanent grass24.33
Hops8.81

The live stock in 1877 consisted of:

Horses used solely for purposes of agriculture761,089
Unbroken horses and mares kept solely for breeding309,119
————
1,070,208
————
Cattle.Cows and heifers in milk or in calf.1,557,574
Two years old and over1,072,407
Under two years of age1,349,669
————
3,979,650
————
Sheep18,330,377
Pigs2,114,751

In 1907:

Horses used solely for agriculture863,817
Unbroken325,330
————
1,189,147
————
Cattle.Cows and heifers in milk or in calf2,032,284
Two years old and over 1,043,034
Under two years of age 1,912,413
————
4,987,731
————
Sheep[732]15,098,928
Pigs2,257,136

The decrease in sheep and the increase in cattle and horses (though of late years the latter have shown a tendency to decrease) are to be noted.

The number of live stock per 1,000 acres of cultivated land in the United Kingdom and other countries is:

Country.Cattle.Sheep.Pigs.Total.
United Kingdom24761976942
Belgium41154240705
Denmark264126209599
France 16720788462
Germany22190216527
Holland322116164602

It will be observed that in cattle the United Kingdom comes out badly, but is pre-eminent in sheep and has the largest total; though, as cattle require more acreage, Belgium nearly equals its aggregate produce for 1,000 acres.