Old Taverns of New York

by W. Harrison Bayles

The military expeditions in which he was engaged were numerous. In 1657 he went out in command of forty men to settle difficulties on the Delaware. In 1659 he commanded a force of sixty men, sent out to the same region to repel a threatened invasion of the English. In 1663 he was in command of the force sent to Esopus to punish the savages for their massacre of the Dutch, and in this expedition he seems to have had the complete confidence of Governor Stuyvesant, himself a valiant soldier. With Cornelis Van Tienhoven he was sent to New Haven to treat with the English and he was Burgomaster of New Amsterdam in 1653, 1654, 1659, 1660 and 1663.

Burgomaster Martin Crigier, Tavern-Keeper

He was an innkeeper and we can easily imagine that his house must have been the resort of all the Dutch politicians of his day, where were discussed not only plans of attack and defence, but also the policies of the little town in all its various aspects, both internally and in relation to the Indians and the English. The English, no doubt, were thoroughly discussed, for there was constant trouble with them at this time.

The house was near the fort, on ground now occupied by No. 3 Broadway, and looked out on the open ground of the present Bowling Green, which was then the parade of the soldiers, being in front of the gate of the fort, the eastern side of it being used as a market field on appointed days, where were displayed all kinds of country produce brought in from the surrounding country. Here, also, in this open space, in 1656 and subsequent years, was held, in the latter part of October and all through November, the cattle market for store and fat cattle, sheep, goats, hogs, bucks, and such like. It was promised that stalls and other conveniences would be erected for those who brought such animals to market. This cattle-market, notice of which, by letter, had been sent out to the Dutch and English of Connecticut and Long Island, no doubt brought to New Amsterdam a great many from the surrounding country, even as far away as New Haven. The taverns were full and the life and activity of the city was much increased. The young men drank in the conversations of the city burghers at the taverns, discussed with them the price of beaver skins and other articles of trade with the Indians, and in turn told of the arts of the trapper and hunter, as well as adventures with the Indians and with the wild animals of the forest. These visitors, for a time, made the taverns gay and lively, and sometimes there were, no doubt, heated talks and even quarrels and personal encounters.

THE CITY TAVERN FROM THE JUSTIN DANCKER’S VIEW, 1650

In front of the taverns of Captain Crigier and Sergeant Cock groups of men could be seen at such times bargaining and discussing prices and the news of the day. Beer was to be had and there was plenty of talk, for the outlying settlers brought in the news of their own sections and were very anxious to learn all the news of the city and still more anxious to get news from the fatherland.

Those who visited the city to bring in cattle and attend this market made of it a pleasure trip long to be remembered. Although New Amsterdam could not furnish any amusement that would intoxicate a modern New Yorker yet, to those who were passing their days in isolated homes, the gaiety of the little city was a source of great enjoyment; and in returning to their quiet homes they carried back with them all the little luxuries which they could afford and which the city could supply. They had also a great deal to tell their relatives and friends.

There is no doubt that when Peter Cock and Martin Crigier built their taverns to catch the patronage of the soldiers at the fort, the ground in the neighborhood to the west of the fort and along the river was in a perfect state of nature, untouched by the hand of man. The authorities kept the space in front of the fort clear of building; which, without any preconceived plan or intention on their part, resulted in leaving a triangular open space, which became the parade for the soldiers, the market place for cattle, and, afterwards, in the time of the English, the Bowling Green.

In September, 1659, transfer was made of a lot on the west side of the Heere Straat (Broadway), which was described as bounded on the south by the newly-built house and lot of Burgomaster Martin Crigier. It was about this time that improvements and a great advance were being made in the style of building, and as Crigier was at this time and had been some years previous a burgomaster, and was besides a conspicuous man in the community, it is natural to suppose that he would put up a good and substantial house.