These sand belts consist of long narrow areas covered with dunes, running across the desert in almost straight lines, roughly from north to south. This Abu Moharik belt, through which our road ran, has a length which cannot be much less than four hundred miles; but, though it varies somewhat in width at different points along its course, its average breadth is probably not much more than five miles, that is to say, about an eightieth of its total length. These belts consist almost entirely of more or less crescent-shaped dunes. In places the sand hills of which they are composed are scattered and stand isolated from each other, with areas of sand-free desert between them. In other parts the dunes are more closely packed; many of the crescents join together to form large clusters, and the spaces between the dunes are also sometimes covered with sand.

Beyond the dune belt, we turned sharply towards the south and soon came on to the northern end of the cultivated area surrounding Kharga village. From Kharga we journeyed southward to the village of Bulaq, passing on our way the sandstone temples of Qasr el Guehda—or Wehda, as it is often locally pronounced—and Qasr Zaiyan. Both were surrounded by a mudbrick enclosure filled with the remains of a labyrinth of small ruined brick buildings and contained some hieroglyphics and some fine capitals to the pillars.

Shortly after leaving Qasr Zaiyan, we entered a sandy patch covered with vegetation consisting of graceful branched Dom palms, acacias, palm scrub and grasses, in which some of the cattle of the breed, for which the oasis was noted, were grazing. Half an hour’s journey through this scrub-covered area brought us to the palm groves and village of Bulaq, on the south side of which I pitched my camp. Bulaq, though one of the largest villages of the oasis, with a population of about one thousand, is quite uninteresting. Its palm groves and cultivated land lie on its eastern side; on the north, south and west it is bounded by open sandy desert. It is chiefly noted as being the main centre in the oasis for the manufacture of mats and baskets, made chiefly from the leaves of the numerous Dom palms growing in the neighbourhood.

After breakfast the next day we struck camp and set off due west across the dune belt. It took us only an hour and a quarter to negotiate. Between the dunes were many interspaces entirely free from sand, so by keeping as much as possible to these and winding about, so as to cross the sand hills at their lowest points, we managed to get through the belt and emerged on to a gravelly sand-free desert beyond.

This, my first experience of the dunes of the Libyan Desert, was distinctly encouraging. Not only were the sand hills much smaller than I had been led to suppose, but their surface was crusted hard, and we crossed them with little difficulty; on emerging on the farther side, I set out for Dakhla Oasis, feeling far more hopeful of being able to cross the heavy sand to the west of that oasis than I had ever been before.

After crossing the dune belt, we altered our course and turned up nearly due north so as to make for the well of ’Ain Amur. The desert over which we were travelling was of pebbly sand, with an occasional rocky hill or ridge of black sandstone, and presented few points of interest. We camped at five, and I had a good opportunity of studying the peculiarities of my men, and of the kit they had brought with them for the journey.

Qway’s equipment was about as near perfection for the desert as it was possible to get it. His camel saddle was a rabiat, over this was a red leather cushion on which he sat. On this he placed his hurj, or pair of saddle-bags, of strong carpet-like stuff, one of which hung down on either side; above this lay a folded red blanket, and over this again he spread his furwa, or black sheepskin—an indispensable part of a camel rider’s equipment, which he not only places over his saddle, where it forms a soft and comfortable seat, but on which he sits when dismounted, lies on or covers himself with at night and throws over his shoulders on a cold day. Over the camel’s withers in front of the saddle was a second small pad, also of red leather, on which to rest his legs as he crossed them in front of him as he rode, hanging from his rabiat on either side was a sack of grain for his camel, the pockets of his hurj resting on the top of the sacks.

Slung on to his saddle was a most miscellaneous collection of articles. A Martini-Henry rifle I had lent him, with a text from the Koran engraved on it in gold lettering, lay along his camel’s back under his hurj on one side, and was balanced by a red parasol on the other. A goat-skin for carrying water, a small crock full of cheese, his camel’s nose-bag, or mukhlia, in which, when leaving an oasis he generally carried a few eggs packed in straw that he had managed to cadge from some village as we passed, his ’agal, or camel hobble, and a skin of flour, were all tied on to some part or other of his saddle.

In his hurj Qway carried a most extraordinary collection of things: a small circular mirror and a pair of folding nail scissors, with which at the end of a day’s march he frequently spent some time in trimming his beard and moustache—he was always spotlessly clean and neat—a clothes-brush, with which he always brushed his best clothes; his best shoes; an awl with the point stuck into a cork for operating on the camels; a packing needle and one or two sewing needles, with their points similarly protected, a little bag containing thread and buttons; a lump of soap; part of a cone of sugar; tea, salt, red pepper, pills and one or two other mysterious Arab medicines, all carefully tied up separately in different pieces of rag, some cartridges I had given him for his rifle, any onions he had been able to cadge in the last oasis, and a quantity of dried dates, constituted only a few of the miscellaneous assortment of things that his camel bags contained.

The kit of the camel drivers, who were of course on foot, was much more simple. Between them they brought a skin of flour, an enamelled iron basin to make their dough in; a slightly dished iron plate (saj) to bake their bread on, and two or three small tin canisters, in which they carried sugar, salt and tea, when they had any, and which were thrown into the ordinary sack in which they carried the small amount of surplus clothing they possessed.