If this brief chronicle be followed on the map, it will be perceived that, although fighting went on year after year in various parts of the country, London was in the grasp of the Danes for no more than twelve years. The area of the battlefield into which the Danes had converted England extended year by year, but always included London.


[CHAPTER III]
THE DANES IN LONDON

The Danes, then, held London for twelve years. In after years, when the country was governed by Danish kings, large numbers of Danes settled in London, and, with the national readiness to adapt themselves to new conditions and new manners (compare the quick conversion of Normans to French language and manners), they speedily became merged in the general population. Very soon we hear no more of Danes and English as separate peoples, either in London or in the country. London, indeed, has always received all, absorbed all, and turned all into Londoners. During this first Danish occupation, of which we know nothing, one of two things happened: either the occupiers settled down among the citizens, leaving them to follow their trades and crafts in their own way; or they murdered and pillaged, drove away all who could fly, and then sat down quietly and remained, an army in occupation in a strong place. Everything points to the latter course, because the ferocity of the Danes at this time was a thing almost incredible. London was, for the moment, ruined. It was not deserted by the lowest class, for the simple reason that an army requires people for the service of providing its daily wants. Food—grain and cattle—was brought in from West and East Anglia; the river supplied fish and fowl—wildfowl—in abundance. But fishermen and fowlers were wanted; therefore these useful people would not be slain, except in the first rush and excitement of victory. In the same way armourers, smiths, makers of weapons, bakers, brewers, butchers, drovers, cooks, craftsmen, and servants of all kinds are wanted, even by the rudest soldiery. In the fifth century, when the trade of London deserted her, the people had to go because the food supplies also were cut off. Since the Danish army could winter in London for twelve years, it is certain that they had command of supplies. Therefore, after the first massacres and flight, the lower classes remained in the service of their new lords. Moreover, by this time, the enemy, having resolved to stay in the country, had doubtless made the discovery that it is the worst policy possible to kill the people who were wanted to bring them supplies, or to murder the farmers who were growing crops and keeping cattle for them to devour.

The Danes occupied London for twelve years. At the best it was a bad time for the people who remained with them. Rough as was the London craftsman of the ninth century, he was mild and gentle compared with his Danish conqueror and master.

If we inquire whether the trade of London vanished during these years, it may be argued, first, that the desire for gain is always stronger than the fear of danger; secondly, that merchant-ships were accustomed to fight their way; thirdly, that when a strong tide or current of trade has set steadily in one direction for many years, it is not easily stopped or diverted; fourthly, that when the first massacre was over, the Danes would perhaps see the advantage of encouraging merchants to bring things, if only for their own use; for they were ready to buy weapons and wine, if nothing else, and there were a great many things which they wanted and could not make for themselves. As for the interior, there could be no trade there during the disturbed condition of the country.

A note made a hundred and fifty years later shows that the Danes did at least consume the importations of foreign merchants. When they murdered Alphage, Archbishop of Canterbury, they were drunk with wine. We cannot suppose that an army whose soldiers regarded strong drink as the greatest joy of life did not perceive the advantages of procuring wine in abundance by means of the merchants who brought it from France and Spain.

I allow the weight of these reasons. I admit that there may have been still some trade carried on at the Port of London. I shall presently give reasons for supposing, on the other hand, that London was again ruined and deserted.

Let us see what manner of men were these soldiers who became owners of London for twelve years and afterwards furnished kings to England and law-abiding burghers to the City.

We may learn their manners from the pages of the historian Saxo Grammaticus.