Over and above the actual cash wages of the labourer, which are now very good, must be reckoned his cottage and garden, and often a small orchard, at a nominal rent, his beer at his master's expense, piecework, gleaning after harvest, etc., which alter his real position very materially. In Gloucestershire, on the Cotswolds, the best-paid labourers are the shepherds, for in that great sheep country much trust is reposed in them. At the annual auctions of shearlings which are held upon the low farms a purse is made for the shepherd of the flock, into which everyone who attends is expected to drop a shilling, often producing £5. The shepherds on the Wiltshire downs are also well paid, especially in lambing time, when the greatest watchfulness and care are required. It has been stated that the labourer has no chance of rising from his position. This is sheer cant. He has very good opportunities of rising, and often does rise, to my knowledge. At this present moment I could mention a person who has risen from a position scarcely equal to that of a labourer, not only to have a farm himself, but to place his sons in farms. Another has just entered on a farm; and several more are on the high-road to that desirable consummation. If a labourer possesses any amount of intelligence he becomes head carter or head fagger, as the case may be; and from that to be assistant or underbailiff, and finally bailiff. As a bailiff he has every opportunity to learn the working of a farm, and is often placed in entire charge of a farm at a distance from his employer's residence. In time he establishes a reputation as a practical man, and being in receipt of good wages, with very little expenditure, saves some money. He has now little difficulty in obtaining the promise of a farm, and with this can readily take up money. With average care he is a made man. Others rise from petty trading, petty dealing with pigs and calves, till they save sufficient to rent a small farm, and make that the basis of larger dealing operations. I question very much whether a clerk in a firm would not find it much more difficult, as requiring larger capital, to raise himself to a level with his employer than an agricultural labourer does to the level of a farmer.

Many labourers now wander far and wide as navvies, etc., and perhaps when these return home, as most of them do, to agricultural labour, they are the most useful and intelligent of their class, from a readiness they possess to turn their hand to anything. I know one at this moment who makes a large addition to his ordinary wages by brewing for the small inns, and very good liquor he brews, too. They pick up a large amount of practical knowledge.

The agricultural women are certainly not handsome; I know no peasantry so entirely uninviting. Occasionally there is a girl whose nut-brown complexion and sloe-black eyes are pretty, but their features are very rarely good, and they get plain quickly, so soon as the first flush of youth is past. Many have really good hair in abundance, glossy and rich, perhaps from its exposure to the fresh air. But on Sundays they plaster it with strong-smelling pomade and hair-oil, which scents the air for yards most unpleasantly. As a rule, it may safely be laid down that the agricultural women are moral, far more so than those of the town. Rough and rude jokes and language are, indeed, too common; but that is all. No evil comes of it. The fairs are the chief cause of immorality. Many an honest, hard-working servant-girl owes her ruin to these fatal mops and fairs, when liquor to which she is unaccustomed overcomes her. Yet it seems cruel to take from them the one day or two of the year on which they can enjoy themselves fairly in their own fashion. The spread of friendly societies, patronized by the gentry and clergy, with their annual festivities, is a remedy which is gradually supplying them with safer, and yet congenial, amusement. In what may be termed lesser morals I cannot accord either them or the men the same praise. They are too ungrateful for the many great benefits which are bountifully supplied them—the brandy, the soup, and fresh meat readily extended without stint from the farmer's home in sickness to the cottage are too quickly forgotten. They who were most benefited are often the first to most loudly complain and to backbite. Never once in all my observation have I heard a labouring man or woman make a grateful remark; and yet I can confidently say that there is no class of persons in England who receive so many attentions and benefits from their superiors as the agricultural labourers. Stories are rife of their even refusing to work at disastrous fires because beer was not immediately forthcoming. I trust this is not true; but it is too much in character. No term is too strong in condemnation for those persons who endeavour to arouse an agitation among a class of people so short-sighted and so ready to turn against their own benefactors and their own interest. I am credibly informed that one of these agitators, immediately after the Bishop of Gloucester's unfortunate but harmlessly intended speech at the Gloucester Agricultural Society's dinner—one of these agitators mounted a platform at a village meeting and in plain language incited and advised the labourers to duck the farmers! The agricultural women either go out to field-work or become indoor servants. In harvest they hay-make—chiefly light work, as raking; and reap, which is much harder labour; but then, while reaping, they work their own time, as it is done by the piece. Significantly enough, they make longer hours while reaping. They are notoriously late to arrive, and eager to return home on the hayfield. The children help both in haymaking and reaping. In spring and autumn they hoe and do other piecework. On pasture farms they beat clots or pick up stones out of the way of the mowers' scythes. Occasionally, but rarely now, they milk. In winter they wear gaiters, which give the ankles a most ungainly appearance. Those who go out to service get very low wages at first from their extreme awkwardness, but generally quickly rise. As dairymaids they get very good wages indeed. Dairymaids are scarce and valuable. A dairymaid who can be trusted to take charge of a dairy will sometimes get £20 besides her board (liberal) and sundry perquisites. These often save money, marry bailiffs, and help their husbands to start a farm.

In the education provided for children Wiltshire compares favourably with other counties. Long before the passing of the recent Act in reference to education the clergy had established schools in almost every parish, and their exertions have enabled the greater number of places to come up to the standard required by the Act, without the assistance of a School Board. The great difficulty is the distance children have to walk to school, from the sparseness of population and the number of outlying hamlets. This difficulty is felt equally by the farmers, who, in the majority of cases, find themselves situated far from a good school. In only one place has anything like a cry for education arisen, and that is on the extreme northern edge of the country. The Vice-Chairman of the Swindon Chamber of Agriculture recently stated that only one-half of the entire population of Inglesham could read and write. It subsequently appeared that the parish of Inglesham was very sparsely populated, and that a variety of circumstances had prevented vigorous efforts being made. The children, however, could attend schools in adjoining parishes, not farther than two miles, a distance which they frequently walk in other parts of the country.

Those who are so ready to cast every blame upon the farmer, and to represent him as eating up the earnings of his men and enriching himself with their ill-paid labour, should remember that farming, as a rule, is carried on with a large amount of borrowed capital. In these days, when £6 an acre has been expended in growing roots for sheep, when the slightest derangement of calculation in the price of wool, meat, or corn, or the loss of a crop, seriously interferes with a fair return for capital invested, the farmer has to sail extremely close to the wind, and only a little more would find his canvas shaking. It was only recently that the cashier of the principal bank of an agricultural county, after an unprosperous year, declared that such another season would make almost every farmer insolvent. Under these circumstances it is really to be wondered at that they have done as much as they have for the labourer in the last few years, finding him with better cottages, better wages, better education, and affording him better opportunities of rising in the social scale.

I am, Sir, faithfully yours,
RICHARD JEFFERIES.

Coate Farm, Swindon,
November 12.

THE END

BILLING AND SONS, PRINTERS. GUILDFORD