A GLIMPSE OF CORSICA.
BASTIA.—Nice is too attractive to leave without regret at any time, and we felt particularly sorry for ourselves one evening towards six o’clock when we saw the disreputable little tub of a steamer that was to take us over to Corsica; and as we penetrated the odourous mysteries of the cabin we devoutly hoped that we might see Bastia in the morning without foundering, for the berths were suspiciously like the long, narrow coffin shelves in family vaults and had been built apparently for children, so cribbed, cabined and confined were their proportions. We said little as we put away our portmanteaux and cameras and took our rugs from the strap, but our looks spoke volumes and we were careful to sprinkle plenty of Keating’s powder about the place.
A fine, drizzling rain soon began and we were compelled, much to our disgust, to leave the comparatively unobjectionable deck where sturdy, bare-legged sailor boys were shouting and singing and throwing ropes and chains about to no apparent end. As soon as we had reached the depths of the noisome little cabin, dinner was served, and oh, the mockery of that dinner! Everything was scented with garlic, and when the flavour of that questionable delicacy was absent it was replaced by the taste of rancid oil. We did not sit the meal out, and although it was barely nine o’clock, threw ourselves on our shelves to try and forget the too perceptible motion as the little boat quitted the sheltering harbour of Nice. Although the sea was calm enough, the small size of the boat unconsciously suggested the idea of a rough sea.
Our sleep was more or less broken—generally more, and at six we were awakened by a fiendish blast of the whistle which was near our berths, to an overpowering sense of certain strange and gruesome odours. The cabin had been hermetically closed on account of the rain, and on the floor about the tables were stretched in various attitudes of abandon several human forms, who proceeded to rise and shake themselves. It is needless to say we had thrown ourselves down fully dressed, and we made a sudden rush for the companion way, for if ever there was an odour that could be cut it was the one in the tightly closed little cabin of that dirty little steamer off Bastia in the rainy, chill darkness of that December morning.
A hasty fee to the steward—and the next moment saw us on the quay at Bastia, holding fast to our valises, threatened by a ragged mob of urchins who would have had but little respect for the doctrine of meum and tuum. We scrambled into a musty, damp hotel ’bus and, half asleep still, were rattled over the badly-paved streets to our hotel. And what a hotel! We were received in a mouldy courtyard by an antiquated porter in undress uniform, with a farthing tallow dip, who gruffly informed us that we could get no coffee for two hours and who then ushered us upstairs to the grimy little room reserved for us. I don’t know yet how high the hotel was, but it seemed as if we were never to reach the top as we struggled after that wavering candle. No wonder tourists who think nothing of a run to Colombo or Aden or a trip to New Zealand shudder at the thought of doing Corsica or Sardinia, for anything more uncivilized than the ways of getting there I have never seen.
The time passed drearily on as we waited in the cold, stone-floored room, but eight o’clock finally came and we hurried down eager for coffee and eggs. The dining room was sui generis and the cloth and napkins were not above reproach, but we managed to make out a fair meal with the exception of the bread, which was hard and sour; and then sallied out to do the town.
Bastia is rather a decent town to the view and the architecture is solid and not altogether in the flimsy stucco of Italy. There are no handsome public buildings, except the theatre, which is built on the lines of an old Greek temple. In the square on the water front, where the raw recruits are drilled, is a huge statue of the first Napoleon in the toga and laurel wreath of a Roman Consul. It is of heroic size and dazzlingly white and seems to dominate everything in its immediate neighbourhood. Of course the Corsicans are inordinately proud of Napoleon, and one cannot converse for five minutes with an ordinary inhabitant without his remarking nonchalantly that Corsica has produced the greatest military genius of the world.