There is much of truth in these remarks; but if they are wholly true, then very few children are perfectly healthy. For no child that eats much animal food of any sort, or, what amounts to nearly the same thing, much butter or gravy, will long retain the fragrant breath here alluded to. Who has not observed the difference in this respect, between animals in general which feed on flesh, and those which feed on grass? And whether it is the character of their respective food that makes the difference or not, it is also true that there is nearly as much difference of breath between men who use animal food and those who do not, as between other animals. The breath of some of our enormous meat eaters would almost remind one of a slaughter house.
Nor is it the quality of food alone, that will induce a foul breath, either in adults or infants. He who swallows such enormous quantities, even of plain food, as by overloading and fatiguing the stomach, tend gradually to debilitate it, will produce the same effect. The enormous feeders of this full feeding country, whether they are young or old, whether they inhabit the mountain or the vale, and whether they feed on animal food or not, have generally a bad breath; and if they seldom offend, it is because few feed otherwise. And it is not too much—in my own opinion—to say of this whole class of gormandizers, no less than of the flesh eaters, that they have laid for themselves the foundation of future disease.
One general rule may here be distinctly laid down. As a child's breath becomes hot and feverish, or strong, or acid, we may be certain that "digestion and surfeit have fouled and disturbed the blood; and now is the time to apply a proper remedy, and prevent a train of impending evils. Let the child be restrained in its food. Let it eat less, live upon milk or thin broth for a day or two, and be carried (or walk if it is able) a little more than usual in the open air." [Footnote: Advice to Mothers, page 338]
This rule is the more important, because, if duly persevered in, it will generally prevent disease, and save the trouble and evil consequences of taking medicine at all. Meanwhile it will be advisable to call in a physician—not to give drugs, but to prevent the necessity of giving them. There is a foolish fear abroad that physicians, if called before a person is violently sick, will dose him with their drugs, as a matter of course, till they make him sick. But this, no judicious physician will ever do. It may have been done, though I believe it has been seldom. The more general course is to defer calling for medical advice, till it is too late to use preventive means; and medicine is then resorted to by the physician as a sort of necessary evil.
A judicious physician, seasonably called in, would in many instances save a severe fit of sickness, besides a great deal of expense, both of time and money.
But if the first symptoms of approaching disease are overlooked—if the child is fed, or rather crammed; with solid food as much as ever—and if no medical advice is sought, his sleep will soon become disturbed; he will be talking, starting, and tumbling about, and will have frightful dreams; or he will at other times be found smiling and laughing. To these, in the end, may be added, loss of appetite, paleness, emaciation, weakness, cough, and consumption; or colics, worms, and convulsions.
I do not undertake to say that the most judicious parental management, aided by the greatest medical skill, will always prevent disease; far from it. The child may and undoubtedly sometimes does inherit a tendency to a particular disease; or he may be made sick by error in regard to dress, exercise, &c. But so long as nine tenths of the disease and early mortality of the young might be prevented by due attention to all these means combined, so long will it be necessary to reiterate the sentiments of the present section.