Bottle gourd, description and uses of, [209]
Box-tree, value and uses of, [215]
Brake, description and uses of, [268]
Bran, uses of, [26]
Brandy, whence obtained, and how made, [69]
——, distilled from potatoes and carrots, [55], [75]
Brank. See Buck wheat.
Bread, prepared from turnips, arum roots, acorns, cassava, and sago, [175], [219], [224], [239], [256]