210. The practice of making hats, bonnets, and other things, of straw, is perhaps of very ancient date; but not to waste time in fruitless inquiries, it is very well known that, for many years past, straw coverings for the head have been greatly in use in England, in America, and, indeed, in almost all the countries that we know much of. In this country the manufacture was, only a few years ago, very flourishing; but it has now greatly declined, and has left in poverty and misery those whom it once well fed and clothed.
211. The cause of this change has been, the importation of the straw hats and bonnets from Italy, greatly superior, in durability and beauty, to those made in England. The plat made in England was made of the straw of ripened grain. It was, in general, split; but the main circumstance was, that it was made of the straw of ripened grain; while the Italian plat was made of the straw of grain, or grass, cut green. Now, the straw of ripened grain or grass is brittle; or, rather, rotten. It dies while standing, and, in point of toughness, the difference between it and straw from plants cut green is much about the same as the difference between a stick that has died on the tree, and one that has been cut from the tree. But besides the difference in point of toughness, strength, and durability, there was the difference in beauty. The colour of the Italian plat was better; the plat was brighter; and the Indian straws, being small whole straws, instead of small straws made by the splitting of large ones, here was a roundness in them, that gave light and shade to the plat, which could not be given by our flat bits of straw.
212. It seems odd, that nobody should have set to work to find out how the Italians came by this fine straw. The importation of these Italian articles was chiefly from the port of Leghorn; and therefore the bonnets imported were called Leghorn Bonnets. The straw manufacturers in this country seem to have made no effort to resist this invasion from Leghorn. And, which is very curious, the Leghorn straw has now began to be imported, and to be platted in this country. So that we had hands to plat as well as the Italians. All that we wanted was the same kind of straw that the Italians had: and it is truly wonderful that these importations from Leghorn should have gone on increasing year after year, and our domestic manufacture dwindling away at a like pace, without there having been any inquiry relative to the way in which the Italians got their straw! Strange, that we should have imported even straw from Italy, without inquiring whether similar straw could not be got in England! There really seems to have been an opinion, that England could no more produce this straw than it could produce the sugar-cane.
213. Things were in this state, when in 1821, a Miss Woodhouse, a farmer’s daughter in Connecticut, sent a straw-bonnet of her own making to the Society of Arts in London. This bonnet, superior in fineness and beauty to anything of the kind that had come from Leghorn, the maker stated to consist of a sort of grass of which she sent along with the bonnet some of the seeds. The question was, then, would these precious seeds grow and produce plants in perfection in England? A large quantity of the seed had not been sent: and it was therefore, by a member of the Society, thought desirable to get, with as little delay as possible, a considerable quantity of the seed.
214. It was in this stage of the affair that my attention was called to it. The member just alluded to applied to me to get the seed from America. I was of opinion that there could be no sort of grass in Connecticut that would not, and that did not, grow and flourish in England. My son James, who was then at New-York, had instructions from me, in June 1821, to go to Miss Woodhouse, and to send me home an account of the matter. In September, the same year, I heard from him, who sent me an account of the cutting and bleaching, and also a specimen of the plat and grass of Connecticut. Miss Woodhouse had told the Society of Arts, that the grass used was the Poa Pratensis. This is the smooth-stalked meadow-grass. So that it was quite useless to send for seed. It was clear, that we had grass enough in England, if we could but make it into straw as handsome as that of Italy.
215. Upon my publishing an account of what had taken place with regard to the American Bonnet, an importer of Italian straw applied to me to know whether I would undertake to import American straw. He was in the habit of importing Italian straw, and of having it platted in this country; but having seen the bonnet of Miss Woodhouse, he was anxious to get the American straw. This gentleman showed me some Italian straw which he had imported, and as the seed heads were not on, I could not see what plant it was. The gentleman who showed the straw to me, told me (and, doubtless, he believed) that the plant was one that would not grow in England. I however, who looked at the straw with the eyes of a farmer, perceived that it consisted of dry oat, wheat, and rye plants, and of Bennet and other common grass plants.
216. This quite settled the point of growth in England. It was now certain that we had the plants in abundance; and the only question that remained to be determined was, Had we SUN to give to those plants the beautiful colour which the American and Italian straw had? If that colour were to be obtained by art, by any chemical applications, we could obtain it as easily as the Americans or the Italians; but, if it were the gift of the SUN solely, here might be a difficulty impossible for us to overcome. My experiments have proved that the fear of such difficulty was wholly groundless.
217. It was late in September 1821 that I obtained this knowledge, as to the kind of plants that produced the foreign straw. I could, at that time of the year, do nothing in the way of removing my doubts as to the powers of our Sun in the bleaching of grass; but I resolved to do this when the proper season for bleaching should return. Accordingly, when the next month of June came, I went into the country for the purpose. I made my experiments, and, in short, I proved to demonstration, that we had not only the plants, but the sun also, necessary for the making of straw, yielding in no respect to that of America or of Italy. I think that, upon the whole, we have greatly the advantage of those countries; for grass is more abundant in this country than in any other. It flourishes here more than in any other country. It is here in a greater variety of sorts; and for fineness in point of size, there is no part of the world which can equal what might be obtained from some of our downs, merely by keeping the land ungrazed till the month of July.
218. When I had obtained the straw, I got some of it made into plat. One piece of this plat was equal in point of colour, and superior in point of fineness, even to the plat of the bonnet, of Miss Woodhouse. It seemed, therefore, now to be necessary to do nothing more than to make all this well known to the country. As the Society of Arts had interested itself in the matter, and as I heard that, through its laudable zeal, several sowings of the foreign grass-seed had been made in England, I communicated an account of my experiments to that Society. The first communication was made by me on the 19th of February last, when I sent to the Society, specimens of my straw and also of the plat. Some time after this I attended a committee of the Society on the subject, and gave them a verbal account of the way in which I had gone to work.
219. The committee had, before this, given some of my straw to certain manufacturers of plat, in order to see what it would produce. These manufacturers, with the exception of one, brought such specimens of plat as to induce, at first sight, any one to believe that it was nonsense to think of bringing the thing to any degree of perfection! But, was it possible to believe this? Was it possible to believe that it could answer to import straw from Italy, to pay a twenty per cent. duty on that straw, and to have it platted here; and that it would not answer to turn into plat straw of just the same sort grown in England? It was impossible to believe this; but possible enough to believe, that persons now making profit by Italian straw, or plat, or bonnets, would rather that English straw should come to shut out the Italian and to put an end to the Leghorn trade.