A Modern Instance

by William Dean Howells

“No, indeed.”

“Because I couldn't stand that.”

Marcia had never dined in a restaurant, and she was somewhat bewildered by the one into which they turned. There was a great show of roast, and steak, and fish, and game, and squash and cranberry-pie in the window, and at the door a tack was driven through a mass of bills of fare, two of which Bartley plucked off as they entered, with a knowing air, and then threw on the floor when he found the same thing on the table. The table had a marble top, and a silver-plated castor in the centre. The plates were laid with a coarse red doily in a cocked hat on each, and a thinly plated knife and fork crossed beneath it; the plates were thick and heavy; the handle as well as the blade of the knife was metal, and silvered. Besides the castor, there was a bottle of Leicestershire sauce on the table, and salt in what Marcia thought a pepper-box; the marble was of an unctuous translucence in places, and showed the course of the cleansing napkin on its smeared surface. The place was hot, and full of confused smells of cooking; all the tables were crowded, so that they found places with difficulty, and pale, plain girls, of the Provincial and Irish-American type, in fashionable bangs and pull-backs, went about taking the orders, which they wailed out toward a semicircular hole opening upon a counter at the farther end of the room; there they received the dishes ordered, and hurried with them to the customers, before whom they laid them with a noisy clacking of the heavy crockery. A great many of the people seemed to be taking hulled corn and milk; baked beans formed another favorite dish, and squash-pie was in large request. Marcia was not critical; roast turkey for Bartley and stewed chicken for herself, with cranberry-pie for both, seemed to her a very good and sufficient dinner, and better than they ought to have had. She asked Bartley if this were anything like Parker's; he had always talked to her about Parker's.

“Well, Marcia,” he said, folding up his doily, which does not betray use like the indiscreet white napkin, “I'll just take you round and show you the outside of Parker's, and some day we'll go there and get dinner.”

He not only showed her Parker's, but the City Hall; they walked down School Street, and through Washington as far as Boylston: and Bartley pointed out the Old South, and brought Marcia home by the Common, where they stopped to see the boys coasting under the care of the police, between two long lines of spectators.

“The State House,” said Bartley, with easy command of the facts, and, pointing in the several directions; “Beacon Street; Public Garden; Back Bay.”

She came home to Mrs. Nash joyfully admiring the city, but admiring still more her husband's masterly knowledge of it.

Mrs. Nash was one of those people who partake intimately of the importance of the place in which they live; to whom it is sufficient splendor and prosperity to be a Bostonian, or New-Yorker, or Chicagoan, and who experience a delicious self-flattery in the celebration of the municipal grandeur. In his degree, Bartley was of this sort, and he exchanged compliments of Boston with Mrs. Nash, till they grew into warm favor with each other.

After a while, he said he must go up-stairs and do some writing; and then he casually dropped the fact that he was an editor, and that he had come to Boston to get an engagement on a newspaper; he implied that he had come to take one.

“Well,” said Mrs. Nash, smoothing the back of the cat, which she had in her lap, “I guess there ain't anything like our Boston papers. And they say this new one—the 'Daily Events'—is goin' to take the lead. You acquainted any with our Boston editors?”