With regard to lines and hooks, and such things as the men require for the fishing, they are bound or expected at most places to buy them from the merchant for whom they fish.
[J. Robertson, 8454; P. Blanch, 8717.]
Turning from the debit to the credit side of the account between the curer and the fisherman, the most important branch of the latter is the price of the fish. This is fixed in Shetland only when the annual sales of cured fish have been effected, <i.e.> in September or October. The understanding is that the men shall get the current price. This is not ascertained in any formal way; but as there is little difference between the prices obtained by the various curers, each calculates for himself how much he can afford to give to the crews for the green fish, and pays accordingly. There is always, of course, some knowledge, more or less vague and general, of the prices obtained and given by other curers, and there may be a consultation of some kind between the leading merchants. In some cases, curers, especially those who are in a small way, wait until the leading merchants have settled with their men, and thus avoid questions with their men. In all cases the men hear how much their neighbours have got for their green fish; and it may be supposed that there is sufficient competition for men to ensure that the highest possible sum will be given. The fishermen themselves, however, do not seem to be satisfied of this, and there is an impression among some of them that 'the current price' of green fish is fixed by arrangement among the merchants at a lower rate than they might afford. This belief has originated, or has been encouraged, by the fact that the dealers of Cunningsburgh, in Sandwick parish, have for some years paid considerably more than 'the current price.' In 1871, the usual payment to fishermen was 8s. per cwt. of wet fish, which was thus ascertained: 21/4 cwt. of wet fish are calculated to produce [Page 20 rpt.] cwt dry. The current price of dry fish was 23s. per cwt.; cost of curing is usually estimated at 2s. 6d. per cwt. dry (or by Mr. Irvine at 3s.). Thus:-
Price of 21/2- cwt. wet ling, at 8s., 18s. 0d.
Cost of curing, at 2s. 6d., 2s. 6d.
Merchants' profit and commission, 2s. 6d., 2s. 6d.
Total, 23s.
or about 11 per cent.* Merchants say that the cost of curing is actually greater than 2s. 6d. per cwt., and that their profit has to cover not only the risk of bad debts and insurance, but likewise a loss upon boat hires and sales, which never remunerate. Fishermen, on the other hand, assert that curing never costs so much as 2s. 6d. per cwt.; and they appeal, in support of this, not only to their experience in curing their own fish, but to the higher rates paid by Messrs. Smith & Tulloch in Sandwick parish The reply, as regards these merchants, is that they sell to retail merchants direct, and thus save profit of the middlemen or wholesale purchasers; but there is evidently a feeling of irritation among other fishcurers, because they have broken in upon the practice of paying a uniform price throughout the islands. A similar question with regard to the cost of curing has been raised in the Faroe fishing.
[L.F.U. Garriock, 12,581; W. Irvine, 3742; J.L. Pole, 9423; J.
Bruce, jun., 13,332; J. Flawes, 4919; A.J. Grierson, 15,105; L.
Williamson, 9085; A. Sandison, 10,154; L. Williamson, 9097; T.
Williamson, 9515, 9536; L. Mail, 662; R. Halcrow, 4694; G.
Blance; 5561; A. Sandison, 7062; J. Nicholson, 8721; J. Flawes,
4990; J.S. Houston, 9673; W. Irvine, 3623; W. Pole, 5882 sqq.;
J.S. Houston, 9698; A. Sandison, 10,125; W. Robertson, 13, 646;
L.F.U. Garriock, 12,565.]
Some men complain because they do not know what they are to get for their fish and that they 'work away as if they were blind;' but it is said on in a few cases where a price has been fixed at the beginning of the season and the price that has risen, the men have grumbled, and the curer has been obliged to pay the higher current price in order to retain the future services of the men. There is not, however, sufficient evidence to justify the conclusion that Shetland fishermen would, as a body, resent a merchant's adherence to a bargain which on other occasions must turn out to be a favourable one for themselves and a losing one for him. If there is any advantage in the present system, it is, as the Rev. Mr. Fraser points out, on the side of the fisherman, who is less able than the merchant to foresee the probable course of the market, and who, if the suggested change were adopted, would have to take, in the run of cases, such a price as the merchant might judge safe for himself.
[James Hay, 5375; A.J. Grierson, 15,081; P. Garriock, 15,228; J. S.
Houston, 9862; A. Sandison, 10,009; Rev. J. Fraser, 8071, but see P.
Blanch, 8546.]
*CURERS' PROFITS.
Mr. Irvine (3623) says the prices of last year leave only 40s. per ton to the curer, out of which he has to pay store rent, weighing, skippers' fees, gratuities to fishermen, and to meet loss by small and damaged fish, and of interest and risk. The total quantity of cod, ling, and hake landed from open boats and cured in Shetland in the year ending 31st December 1871, according to the returns made to the Fisheries Board, was 46,391 cwt. If we suppose that the expenses which are to be paid out of the fishcurers' 2s. per cwt. amount to 6d. per cwt., there remains a sum of £3479, 6s. 8d., as the total profit earned by thirty-seven fish-curers and fish-curing firms. If we suppose that these expenses absorb 1s. of this surplus, then the total profit amounts only to £2319, 11s. It may be observed, however that other sources of profit are open to these fish-curers. All of them have shops, in which the aggregate credit sales to fishermen amounted in the year 1871 (from settlement to settlement) to probably £14,000. A considerable amount of cash transactions, and sales of goods for butter and eggs, also take place at their counters; and many of them deal in cattle and kelp, and are engaged in the Faroe fishing. With all these sources of income, however, it is difficult to believe that no larger direct profit per cent. is earned from so complicated and hazardous a business as the ling fishing.