TWISTING ROOM

1. Humidifier.
2. Twister machine.
3. Boxes containing spools of cotton, ready to be put in creel and form warp.

From the bleaching and dyeing departments the skeins of thread go back to the mill to be wound on the bobbins, and from the bobbins finally on the small wooden spools. The automatic winding machines can be regulated to wind any given number of yards. The small spools are fastened on pivots, the thread from the bobbins fastened on the spools, and the machines

set in motion. At the required number of yards the spools stop revolving. The ordinary spool of cotton thread contains 200 yards, and when this has been wound on, the thread is cut with a knife by an attendant, who also cuts the little nick in the rim of the spool and fastens therein the end of the thread. Thread mills commonly print their own labels, and these are affixed to the spools by special machinery with remarkable rapidity. From the labeling machine the spools go to an inspector, who examines each one for imperfections, and any that are found faulty are discarded. When packed in pasteboard boxes or in cabinets the thread is ready for market.

Thread Numbers. Spool cotton for ordinary use is made in sizes ranging from No. 8 coarse to No. 200 fine. In cotton yarn numbering, the fineness of the spun strand is denoted by the number of hanks, each containing 840 yards, which are required to weigh one pound, as illustrated in the following table:

When1hankofcottonyarn( 840 yds.)weigh1 lb.it isNo.1
10( 8,400 yds.)10
16(13,440 yds.)16
30(25,200 yds.)30
50(42,000 yds.)50
100(84,000 yds.)100

The early manufactured thread was three cord, and took its number from the size of the yarn from which it was made. No. 60 yarn made No. 60 thread, though in point of fact the actual caliber of No. 60 thread would equal No. 20 yarn, being three No. 60 strands combined together. When the sewing machine came into the market as the great consumer of thread, spool cotton had to be made a smoother and more even product than had previously been necessary for hand needles. This was accomplished by using six strands instead of three, the yarns being twice as fine. As thread numbers were already established, they were not altered for the new article, and consequently at the present time No. 60 six-cord, for example, and No. 60 three-cord are identical in size, though in reality No. 60 six-cord is formed of No. 120 yarns. It is relatively smoother, more even, and stronger than the three-cord grade. All sizes of six-cord threads are made of six strands, each of the latter being twice as fine as the number of the thread as designated by the label. Three-cord spool cotton is made of three strands of yarn, each of the same number as the thread.

Sizing. In textile manufacturing, sizing is the process of strengthening warp yarns by coating them with a preparation of starch, flour, etc., in order that they may withstand the weaving process without chafing or breaking. The operation of sizing is also often resorted to in finishing certain classes of cotton and linen fabrics, which are sized or dressed with various mixtures in order to create an appearance of weight and strength where these qualities do not exist, or, if present, only in a small degree. The object in sizing warp yarn before weaving is to enable that process to be performed with the minimum of threads breaking. Judicious sizing adds to the strength of the yarn by filling up the spaces between the fibers, and by binding the loose ends on the outside of the thread to the main part. In order to accomplish this a number of ingredients are used in the size preparation, as no single material used alone gives satisfactory results. The filling up of the minute spaces in the yarns and the adhesion of the fibers produce a smooth thread with sufficient hardness to resist the continual chafing of the shuttles, reeds, and harnesses during the process of weaving. Flour and starch in a liquid state are used for this purpose, but owing to the liability to mildew, flour is not so much used as starch. Both of these materials, however, make the yarn brittle, and other ingredients are combined with them to overcome the brittleness. For a softener on heavy weight goods nothing has been found superior to good beef tallow. On light-weight goods the softener giving the most general satisfaction is paraffin.

When properly made the size preparation is a smooth mass of uniform consistence, free from lumps of any kind, and from all sediment and odor. Starch—the principal material which gives body to any size—requires the most careful treatment. It is first mixed with cold water into a smooth, creamy milk, which is slowly poured into the necessary quantity of boiling water until a clear, uniform paste is formed. Then the softeners are added, such as soaps, oils, and animal fats; next a small amount of gelatine or glue is stirred in and some form of preservative, usually chloride of zinc or salicylic acid. The mass is then thoroughly stirred in tilted jacketed kettles with mechanical stirrers. The size may be applied to the yarn either hot or cold. When applied hot it penetrates into the interior, filling up every space between the fibers, binding all together, and forming a hard coating on the surface of the thread. A thorough washing or steaming serves to remove all the size from the woven fabric.