[CHAPTER IV.]
AGRICULTURAL INVENTIONS.
If the farmer, toward the close of the 18th century, tired with the sickle and the scythe for cutting his grass and grain, had looked about for more expeditious means, he would have found nothing better for cutting his grass; and for harvesting his grain he would have been referred to a machine that had existed since the beginning of the Christian era. This machine was described by Pliny, writing about A. D. 60, who says that it was used on the plains of Rhætia. The same machine was described by Palladius in the fourth century. That machine is substantially the machine that is used to-day for cutting and gathering clover heads to obtain the seed. It is now called a header.
A machine that has been in use for eighteen centuries deserves to be described, and its inventor remembered; but the name of the inventor has been lost in oblivion. The description of Palladius is as follows:
“In the plains of Gaul, they use this quick way of reaping, and without reapers cut large fields with an ox in one day. For this purpose a machine is made carried upon two wheels; the square surface has boards erected at the side, which, sloping outward, make a wider space above. The board on the fore part is lower than the others. Upon it there are a great many small teeth, wide set in a row, answering to the height of the ears of corn (wheat), and turned upward at the ends. On the back part of the machine two short shafts are fixed like the poles of a litter; to these an ox is yoked, with his head to the machine, and the yoke and traces likewise turned the contrary way. When the machine is pushed through the standing corn all the ears are comprehended by the teeth and cut off by them from the straw and drop into the machine. The driver sets it higher or lower as he finds it necessary. By a few goings and returnings the whole field is reaped. This machine does very well in plain and smooth fields.”
As late as 1786 improvements were being attempted in England on this old Gallic machine. At that time Pitt, in that country, arranged a cylinder with combs or ripples which tore off the heads of the grain-stalks and discharged them into a box on the machine. From that date until 1800 followed attempts to make a cutting apparatus consisting of blades on a revolving cylinder rotated by the rotary motion of the wheels on which the machine was carried.
In 1794, a Scotchman invented the grain cradle. Above the blade of a scythe were arranged a set of fingers projecting from a post in the scythe snath. This was considered a wonderful implement. A report of a Scottish Highland Agricultural Society about that time said of this new machine:
“With a common sickle, seven men in ten hours reaped one and one-half acres of wheat,—about one-quarter of an acre each. With the new machine a man can cut one and one-half acres in ten hours, to be raked, bound, and stacked by two others.”
It was with such crude and imperfect inventions that the farmers faced the grain and grass fields of the nineteenth century.
The Seven Wonders of the ancient world have often been compared with the wonders of invention of this present day.