Nature—Method of Manufacture—Metheglin and Mead—Estimation in former times—Queen Elizabeth's Recipe—Scandinavian liking for Mead.

[49-52]

CHAPTER VIII.

WAX.

Origin—Production—Chemical Constitution—Comb-Building—Detailed Description—Amount of Wax in Hives—Commercial Value—Properties.

[53-71]

CHAPTER IX.

POLLEN, OR BEE-BREAD.

Origin—Collection—Conveyance—Deposition—Quantity Stored—Uses—Artificial Substitutes.

[72-75]