“I know nothing of it,” he replied evasively, “except that I believe it once belonged to the Monastery of the Certosa. I heard of it only last night, and thought perhaps it might interest you.”

It certainly did. Any discovery of that kind always attracted me—ever on the lookout as I was for a single folio of the original Dante.

With the object of inspecting the palaeographic treasure I next day took train to Florence, and an hour after my arrival knocked in some trepidation at the prior’s green door.

The long grey church, one of the oldest in that ancient city, stood in its little piazza off the via San Gallao, and adjoining it the prior’s house, a long, low, fourteenth-century building, with high, cross-barred windows, and a wonderful old-world garden in the rear.

In answer to my summons there appeared a thin, yellow-faced, sharp-tongued house-woman, and on inquiry for the father I was at once invited into a big stone hall, cool and dim after the sun-glare outside.

“Body of a thousand anchovies! Teresa, who has come to worry me now?” I heard a man demand angrily from a door at the end of a darkened corridor. “Didn’t I tell you that I was not at home until after mass tomorrow? Plague you, Teresa?”

To the wizen-faced woman I stammered some apology, but at the same moment I saw a huge, almost gigantic figure in a long black cassock and biretta emerge from the room.

“Oh, signore?” he cried apologetically, the instant he caught sight of me. “Do pray excuse me. I have so many of my poor people here begging that I’m compelled to be out to them sometimes. Come in! Come in?” Then he added reproachfully, turning to his housekeeper, “Teresa, what manners you have to leave this gentleman standing in the hall like a mendicant! I’m ashamed of you, Teresa! What must the signore think—and a foreigner, too!”

In an instant the Very Reverand Bernardo Landini and I were friends. I saw that he was thoroughly genuine, a strange admixture of good-fellowship and piety. His proportions were Gargantuan. His clean-shaven face was perfectly round, fresh, and almost boyish in complexion, his dark eyes twinkled with merriment, his stomach was huge and spoke mutely of a healthy appetite, his hand big and hearty in its shake, and in his speech he aspirated his “e’s,” which showed him to be a born Florentine.

After I had explained that my name was Allan Kennedy, and that I was introduced by the gobbo of Leghorn, he took out his great horn snuff-box, rapped it loudly, and offered me a pinch.