Over London the sky was still obscured by the smoke-pall, though as the night passed many of the raging fires had spent themselves.

Trafalgar Square was filled with troops, who had piled arms and were standing at their ease. The men were laughing and smoking, enjoying a rest after the last forward movement and the street fighting of that night of horrors.

The losses on both sides during the past three days had been enormous; of the number of London citizens killed and wounded it was impossible to calculate. There had, in the northern suburbs, been wholesale butchery everywhere, so gallantly had the barricades been defended.

Great camps had now been formed in Hyde Park, in the Green Park between Constitution Hill and Piccadilly, and in St. James’s Park. The Magdeburg Fusiliers were being formed up on the Horse Guards Parade, and from the flagstaff there now fluttered the ensign of the commander of an army corps in place of the British flag. A large number of Uhlans and Cuirassiers were encamped at the west end of the Park, opposite Buckingham Palace, and both the Wellington Barracks and the Cavalry Barracks at Knightsbridge were occupied by Germans.

Many officers were already billeted in the Savoy, the Cecil, the Carlton, the Grand, and Victoria hotels, while the British Museum, the National Gallery, the South Kensington Museum, the Tower, and a number of other collections of pictures and antiques were all guarded strongly by German sentries. The enemy had thus seized our national treasures.

London awoke to find herself a German city.

In the streets lounging groups of travel-worn sons of the Fatherland were everywhere, and German was heard on every hand. Every ounce of foodstuff was being rapidly commandeered by hundreds of foraging parties, who went to each grocer’s, baker’s, or provision shop in the various districts, seized all they could find, valued it, and gave official receipts for it.

The price of food in London that morning was absolutely prohibitive, as much as two shillings being asked for a twopenny loaf. The Germans had, it was afterwards discovered, been all the time, since the Sunday when they landed, running over large cargoes of supplies of all sorts to the Essex, Lincolnshire, and Norfolk coasts, where they had established huge supply bases, well knowing that there was not sufficient food in the country to feed their armed hordes in addition to the population.

Shops in Tottenham Court Road, Holborn, Edgeware Road, Oxford Street, Camden Road, and Harrow Road were systematically visited by the foraging parties, who commenced their work at dawn. Those places that were closed and their owners absent were at once broken open, and everything seized and carted to either Hyde Park or St. James’s Park, for though Londoners might starve, the Kaiser’s troops intended to be fed.

In some cases a patriotic shopkeeper attempted to resist. Indeed, in more than one case a tradesman wilfully set his shop on fire rather than its contents should fall into the enemy’s hands. In other cases the tradesmen who received the official German receipts burned them in contempt before the officer’s eyes.