THE SOIL. By F. H. King. 6s. 6d. net.
THE FERTILITY OF THE LAND. By I. P. Roberts. 6s. 6d. net.
THE SPRAYING OF PLANTS. By E. G. Lodeman. 5s. 6d. net,
MILK AND ITS PRODUCTS. By H. H. Wing. 6s. 6d. net.
PRINCIPLES OF FRUIT GROWING. By L. H. Bailey. 6s. 6d. net.
FERTILIZERS. By E. B. Voorhees. 5s. 6d. net.
IRRIGATION AND DRAINAGE. By F. H. King. 6s. 6d. net.
RURAL WEALTH AND WELFARE. By G. T. Fairchild. 5s. 6d. net.
THE FARMSTEAD. By I. P. Roberts. 6s. 6d. net.
THE PRINCIPLES OF AGRICULTURE. Edited by L. H. Bailey. 5s. 6d. net.
THE PRINCIPLES OF VEGETABLE GARDENING. By L. H. Bailey. 6s. 6d. net.
GARDEN-MAKING. By L. H. Bailey. 6s. 6d. net.
THE NURSERY BOOK. By L. H. Bailey. 6s. 6d. net.
THE PRUNING-BOOK. By L. H. Bailey. 6s. 6d. net.
THE FORCING-BOOK. By L. H. Bailey. 5s. 6d. net.
PLANT BREEDING. By L. H. Bailey. 5s. 6d. net.
LONDON: MACMILLAN AND CO., LTD.
THE RURAL SCIENCE SERIES
Edited by Professor L. H. BAILEY
FARM POULTRY. By G. C. Watson. 6s. 6d. net.
THE FEEDING OF ANIMALS. By W. H. Jordan. 6s. 6d. net.
THE FARMER'S BUSINESS HANDBOOK. By I. P. Roberts. 3s. 6d. net.
THE DISEASES OF ANIMALS. By Nelson S. Mayo. 8s. 6d. net.
HOW TO CHOOSE A FARM. By Prof. T. F. Hunt. 7s. 6d. net.
BUSH FRUITS. By F. W. Card. 6s. 6d. net.
FORAGE CROPS. By E. B. Voorhees. 6s. 6d.
BACTERIA IN RELATION TO COUNTRY LIFE. By Prof. Jacob G. Lipman. 6s. 6d. net.
FRUIT-GROWING IN ARID REGIONS. By W. Paddock and O. B. Whipple. 6s. 6d. net.
RURAL HYGIENE. By Prof. Henry N. Ogden, C.E. 6s. 6d. net.
DRY-FARMING. By John A. Widtsoe. 6s. 6d. net.
LAW FOR THE AMERICAN FARMER. By John B. Green. 6s. 6d. net.
THE TRAINING AND BREAKING OF HORSES. By Merritt W. Harper. 1s. 6d. net.
FARM BOYS AND GIRLS. By William A. McKeever. 6s. 6d. net.
SHEEP-FARMING IN NORTH AMERICA. By John A. Craig. 6s. 6d. net.
CO-OPERATION IN AGRICULTURE. By G. Harold Powell. 6s. 6d. net.
LONDON: MACMILLAN AND CO., LTD.