The season of the pepper-vines bearing, as well as that of most other fruit-trees on Sumatra, is subject to great irregularities, owing perhaps to the uncertainty of the monsoons, which are not there so strictly periodical as on the western side of India. Generally speaking however the pepper produces two crops in the year; one called the greater crop (pupul agung) between the months of October and March; the other called the lesser or half crop (buah sello) between the months of April and September, which is small in proportion as the former has been considerable, and vice versa. Sometimes in particular districts they will be employed in gathering it in small quantities during the whole year round, whilst perhaps in others the produce of that year is confined to one crop; for, although the regular period between the appearance of the blossom and maturity is about four months, the whole does not ripen at once, and blossoms are frequently found on the same vine with green and ripe fruit. In Laye residency the principal harvest of pepper in the year 1766 was gathered between the months of February and May; in 1767 and 1768 about September and October; in 1778 between June and August; and for the four succeeding years was seldom received earlier than November and December. Long-continued droughts, which sometimes happen, stop the vegetation of the vines and retard the produce. This was particularly experienced in the year 1775, when, for a period of about eight months, scarcely a shower of rain fell to moisten the earth. The vines were deprived of their foliage, many gardens perished and a general destruction was expected. But this apparent calamity was attended with a consequence not foreseen, though analogous to the usual operations of nature in that climate. The natives, when they would force a tree that is backward to produce fruit, strip it of its leaves, by which means the nutritive juices are reserved for that more important use, and the blossoms soon begin to show themselves in abundance. A similar effect was displayed in the pepper gardens by the inclemency of the season. The vines, as soon as the rains began to descend, threw out blossoms in a profusion unknown before; old gardens which had been unprolific for two or three years began to bear; and accordingly the crop of 1776/1777 considerably surpassed that of many preceding years.

TRANSPORTATION OF PEPPER.

The pepper is mostly brought down from the country on rafts (rakit), which are sometimes composed of rough timbers, but usually of large bamboos, with a platform of split bamboos to keep the cargo dry. They are steered at both head and stern, in the more rapid rivers with a kind of rudder, or scull rather, having a broad blade fixed in a fork or crutch. Those who steer are obliged to exert the whole strength of the body in those places especially where the fall of water is steep, and the course winding; but the purchase of the scull is of so great power that they can move the raft bodily across the river when both ends are acted upon at the same time. But, notwithstanding their great dexterity and their judgment in choosing the channel, they are liable to meet with obstruction in large trees and rocks, which, from the violence of the stream, occasion their rafts to be overset, and sometimes dashed to pieces.

It is a generally received opinion that pepper does not sustain any damage by an immersion in seawater; a circumstance that attends perhaps a fourth part of the whole quantity shipped from the coast. The surf, through which it is carried in an open boat, called a sampan lonchore, renders such accidents unavoidable. This boat, which carries one or two tons, being hauled up on the beach and there loaded, is shoved off, with a few people in it, by a number collected for that purpose, who watch the opportunity of a lull or temporary intermission of the swell. A tambangan, or long narrow vessel, built to contain from ten to twenty tons, (peculiar to the southern part of the coast), lies at anchor without to receive the cargoes from the sampans. At many places, where the kwallas, or mouths of the rivers, are tolerably practicable, the pepper is sent out at once in the tambangans over the bar; but this, owing to the common shallowness of the water and violence of the surfs, is attended with considerable risk. Thus the pepper is conveyed either to the warehouses at the head-settlement or to the ship from Europe lying there to receive it. About one-third part of the quantity of black pepper collected, but none of the white, is annually sent to China. Of the extent and circumstances of the trade in pepper carried on by private merchants (chiefly American) at the northern ports of Nalabu, Susu, and Mukki, where it is managed by the subjects of Achin, I have not any accurate information, and only know that it has increased considerably during the last twelve years.

NUTMEGS AND CLOVES.

It is well known with what jealousy and rigour the Batavian government has guarded against the transplantation of the trees producing nutmegs and cloves from the islands of Banda and Amboina to other parts of India. To elude its vigilance many attempts have been made by the English, who considered Sumatra to be well adapted, from its local circumstances, to the cultivation of these valuable spices; but all proved ineffectual, until the reduction of the eastern settlements in 1796 afforded the wished for opportunity, which was eagerly seized by Mr. Robert Broff, at that period chief of the Residency of Fort Marlborough. As the culture is now likely to become of importance to the trade of this country, and the history of its introduction may hereafter be thought interesting, I shall give it in Mr. Broff's own words:

The acquisition of the nutmeg and clove plants became an object of my solicitude the moment I received by Captain Newcombe, of his Majesty's ship Orpheus, the news of the surrender of the islands where they are produced; being convinced, from the information I had received, that the country in the neighbourhood of Bencoolen, situated as it is in the same latitude with the Moluccas, exposed to the same periodical winds, and possessing the same kind of soil, would prove congenial to their culture. Under this impression I suggested to the other members of the Board the expediency of freighting a vessel for the twofold purpose of sending supplies to the forces at Amboina, for which they were in distress, and of bringing in return as many spice-plants as could be conveniently stowed. The proposition was acceded to, and a vessel, of which I was the principal owner (no other could be obtained), was accordingly dispatched in July 1806; but the plan was unfortunately frustrated by the imprudent conduct of a person on the civil establishment to whom the execution was entrusted. Soon afterwards however I had the good fortune to be more successful, in an application I made to Captain Hugh Moore, who commanded the Phoenix country ship, to undertake the importation, stipulating with him to pay a certain sum for every healthy plant he should deliver.

FIRST INTRODUCTION.

Complete success attended the measure: he returned in July 1798, and I had the satisfaction of planting myself, and distributing for that purpose, a number of young nutmeg and a few clove trees in the districts of Bencoolen and Silebar, and other more distant spots, in order to ascertain from experience the situations best adapted to their growth. I particularly delivered to Mr. Charles Campbell, botanist, a portion to be under his own immediate inspection; and another to Mr. Edward Coles, this gentleman having in his service a family who were natives of a spice island and had been used to the cultivation. When I quitted the coast in January 1799 I had the gratification of witnessing the prosperous state of the plantations, and of receiving information from the quarters where they had been distributed of their thriving luxuriantly; and since my arrival in England various letters have reached me to the same effect. To the merit therefore of introducing this important article, and of forming regulations for its successful culture, I put in my exclusive claim; and am fully persuaded that if a liberal policy is adopted it will become of the greatest commercial advantage to the Company and to the nation.