The most significant event of the Diet of 1825 was the use by Count Stephen Széchenyi of the Magyar language instead of the Latin. Széchenyi, having traveled in Western Europe, came back imbued with large schemes of progress. He helped to introduce steamboats on the Danube; he founded a Magyar Academy; he proposed to join Buda and Pesth by a suspension bridge. By stimulating the material welfare of his country, he hoped that many of the social abuses would vanish without a struggle. And now his use of the Magyar language was a symptom of the awakening of the spirit of nationality,—one of the controlling motives in the history of Europe during the nineteenth century. In Hungary, as elsewhere, the arousing of that spirit was evidenced not only by an intenser political life, but also by a literary revival.

In direct reforms the Diet of 1825 accomplished little,—the Austrian government being still adroit in postponing a settlement,—but it was important in so far as it revealed the presence of new forces, whose nature was as yet undetermined. By the time another Diet assembled, in 1832, several questions had taken a definite shape. Foremost, of course, was Hungary’s demand of home rule, in which all Magyars stood side by side; but when it came to internal affairs, they inevitably disagreed. The advanced Liberals proposed to emancipate the serfs, to extend the suffrage, and to abolish many of the privileges of the aristocracy. How grievous was the condition of the Hungarian serf may be inferred from the fact that, in spite of an improvement decreed by Maria Theresa, he was still bound to contribute to his landlord the equivalent of more than one hundred days’ labor a year; he had no civic rights, and no other chance of redress than in the manorial court presided over by his master. The nobles, on the other hand, paid no taxes, ruled the county assemblies, appointed magistrates, and, except in case of a foreign invasion, rendered no military service, in return for all their exorbitant immunities.

That Magyar aristocracy has played so prominent a part in the history of Hungary that we may pause a moment to describe it. In 1830 the Magyar magnate was still the most picturesque noble in Europe. Like the Spanish grandee and the Venetian senator of an earlier time, he represented one of the highest expressions of the privileged classes. He was haughty, but warm-hearted; emotional, but brave: appeal to his honor, to his magnanimity, and—as Maria Theresa found—he would forget his grievances, disregard his interests, and devote himself body and soul to your cause. He might be ignorant, a spendthrift, an exacting master, but in his capacity for generosity he was—by whatever standard—truly a noble. In old times his forefathers had assembled every year, or when an emergency required, on the plain of Rákos,—a host of gallant warriors, in brilliant armor and gorgeous cloaks and trappings. There they deliberated—perhaps chose a king or deposed one—and then each rode home with his retinue, to live in a splendor half-barbaric for another year. In his dress the Magyar had an Oriental love of color, and in his music there is a similar glow, a similar charm.

As late as 1840 both the magnates and the lesser nobility clung to their national costume as loyally as to their national constitution. “It now consists of the attilla” writes Paget at that date, “a frock coat, reaching nearly to the knee, with a military collar, and covered in front with gold lace; over this is generally worn, hanging loosely on one shoulder, the mente, a somewhat larger coat, lined with fur, and with a fur cape. It is generally suspended by some massive jeweled chain. The tight pantaloons and ankle-boots, with the never-failing spurs, form the lower part. The kalpak, or fur cap, is of innumerable forms, and ornamented by a feather fastened by a rich brooch. The white heron’s plume, or aigrette, the rare product of the Southern Danube, is the most esteemed. The neck is opened, except for a black ribbon loosely passed round it, the ends of which are finished with gold fringe. The sabre is in the shape of the Turkish scimitar; indeed, richly ornamented Damascus blades, the spoils of some unsuccessful Moslem invasion, are very often worn, and are highly prized.

“The sword-belt is frequently a heavy gold chain, such as our ancient knights wore over their armor. The colors, as in many respects the form, of the Hungarian uniform, depend entirely on the taste of the individual, and vary from the simple blue dress of the hussar, with white cotton lace, to the rich stuffs, covered with pearls and diamonds, of the Prince Esterházy.

“On the whole, I know of no dress so handsome, so manly, and at the same time so convenient. It is only on gala days that gay and embroidered dresses are used; on ordinary occasions, as sittings of the Diet, county meetings, and others in which it is customary to wear uniform, dark colors with black silk lace, and trousers, or Hessian boots, are commonly used.”[1]

[1] John Paget, Hungary and Transylvania (new edition, New York, 1850), i, 249, 250.

Such, in its dress, was the Magyar aristocracy which the reformers set themselves to overcome; and in their character those Magyar nobles—were they magnates or simply gentlemen—cherished a tenacity of class unsurpassed by any other aristocrats in Europe. Nevertheless, the reformers boldly put forth a programme which involved the complete social and political reorganization of the country,—even throwing down a challenge to the aristocracy to surrender privileges in which these deemed their very existence rooted. Parties had begun to array themselves on these lines when Louis Kossuth entered public life.

Born at the village of Monok, Zemplen County, on April 27, 1802, Kossuth had for his father a lesser noble, Slavic in origin, Lutheran in faith, and lawyer by profession. The son received a good education, and began to practice law, which led easily to politics. He sat in his county assembly, was early conspicuous as an advocate of popular rights and as an eloquent speaker. Thus equipped, he took his seat in the Diet of 1832, where, as proxy to a magnate, he had a voice but no vote. There seemed slight chance of his emerging from his proxy’s obscurity, but to genius all conditions are fluid. Kossuth conceived the plan of publishing the reports of the debates in the Diet. The government permitted no newspapers, and trimmed all other publications to suit its views; but the members of both Houses could speak freely, without danger of arrest for any of their utterances in the Diet. To circulate their speeches would, therefore, as Kossuth saw, put within reach of the Hungarians a mass of political reading not otherwise obtainable. Hardly had he begun to publish, ere government signified its desire of buying his press. Deprived of this, he employed secretaries who wrote out his abstracts of the proceedings and sent them through the mails to their destination. Government ordered its postmen to confiscate and destroy. Still unvanquished, Kossuth dispatched his budgets by special messengers. Government was foiled. By these devices, before the close of the Diet in 1836, Kossuth—the obscure magnate’s proxy—had become one of the most widely known men in the kingdom. The reports were literally his reports, giving not only the tenor of the chief debates, but also his comments thereon.

He now proposed to edit in similar fashion the proceedings of the quarterly meetings of the fifty-two county assemblies; but Government, no longer restrained by his inviolability as member of the Diet, arrested him. He spent two years in prison, denied books and all intercourse with his friends, before his case came to trial: then he was sentenced to a further confinement of four years, during which his great solace was the study of Shakespeare.