The Druids regarded the Mistletoe as the soul of their sacred tree— the oak; and they taught the people to believe that oaks on which it was seen growing were to be respected, because of the wonderful cures which the priests were then able to effect with it, particularly of the falling sickness. The parasite was cut from the tree with a golden sickle at a high and solemn festival, using much ceremonial display, it being then credited with a special power of "giving fertility to all animals." Ovid said, "Ad viscum cantare Druidoe solebant."
Shakespeare calls it "The baleful Mistletoe," in allusion to the Scandinavian legend, that Balder, the god of peace, was slain with an arrow made of Mistletoe. He was restored to life at the request of the other gods and goddesses. The mistletoe was afterwards given to [349] be kept by the goddess of love; and it was ordained in Olympus that everyone who passed under it should receive a kiss, to show that the branch was the emblem of love, and not of death.
Persons in Sweden afflicted with epilepsy carry with them a knife having a handle of oak mistletoe, which plant they call Thunder-besom, connecting it with lightning and fire. The thrush is the great disseminator of the parasite. He devours the berries eagerly, and soils, or "missels" his feet with their viscid seeds, conveying them thus from tree to tree, and getting thence the name of missel thrush.
In Brittany the plant is named Herbe de la croix, and, because the crucifix was made from its wood when a tree, it is thought to have become degraded to a parasite.
When Norwood, in Surrey, was really a forest the Mistletoe grew there on the oak, and, being held as medicinal, it was abstracted for apothecaries in London. But the men who meddled with it were said to become lame, or to fall blind with an eye, and a rash fellow who ventured to cut down the oak itself broke his leg very shortly afterwards. One teaspoonful of the dried leaves, in powder, from the appletree Mistletoe, taken in acidulated water twice a day, will cure chronic giddiness. Sculptured sprays and berries, with leaves of Mistletoe, fill the spandrils of the tomb of one of the Berkeleys in Bristol Cathedral—a very rare adornment, because for some unknown reason the parasite has been always excluded from the decorations of churches. In some districts it is called Devil's-fuge, also the Spectre's Wand, from a belief that with due incantations a branch held in the hand will compel the appearance of a spectre, and require it to speak.
[350] MOUNTAIN ASH.
A somewhat common, and handsomely conspicuous tree in many parts of England, especially about high lands, is the Rowan, or Mountain Ash. In May and June it attracts attention by its bright green feathery foliage set off by cream-coloured bloom, whilst in September it bears a brilliant fruitage of berries, richly orange in colour at first, but presently of a clear ripe vermilion. Popularly this abundant fruit is supposed to be poisonous, but such is far from being the case. A most excellent and wholesome jelly may be prepared therefrom, which is slightly tonic by its salutary bitterness, and is an admirable antiseptic accompaniment to certain roast meats, such as venison and mutton. To make this jelly, boil the berries in water (cold at first) in an enamelled preserving pan; when the fruit has become sufficiently soft, run the contents of the pan through a flannel bag without pressure; tie the bag between two chairs, with a basin below, and let the juice strain leisurely through so as to come out clear. Then to each pint of the juice add a pound of sugar, and boil this from ten to twenty minutes; pour off into warm dry jars, and cover them securely when cool. After the juice has dripped off the fruit a pleasant refreshing drink may be made for children by pouring a kettleful of boiling water through the flannel bag. Some persons mix with the fruit an equal quantity of green apples when making the jelly. Birds, especially field fares, eat the berries with avidity; and a botanical designation of the tree is aucuparia, as signifying fruit used by the auceps, or bird catcher, with which to bait his snares.
"There is," says an old writer, "in every berry the exhilaration of wine, and the satisfying of old mead; and whosoever shall eat three berries of them, if he has [351] completed a hundred years, he will return to the age of thirty years."
At the same time it must be noted that the leaves of the Mountain Ash are of a poisonous quality, and contain prussic acid like those of the laurel. But, as already shown, the berries, when ripe, may be eaten freely without fear. Chemically they contain tartaric acid when unripe, and both malic and citric acids when ripe. They also furnish sorbin, and parasorbic acid. The unripe fruit and the bark are extremely astringent, being useful in decoction, or infusion, to check diarrhoea; and externally in poultices or lotions, to constringe such relaxed parts as the throat, and lower bowel.
The title Rowan tree has affixed itself to the Mountain Ash, as derived from the Norse, Runa (a charm), because it is supposed to have the power of averting the evil eye.