Sufficient to Serve Eight
)
- 1 pkg. Neufchâtel or cream cheese
- 2 Tb. cream
- 8 small pulled figs
Work the cheese and cream until soft. Steam the figs for 10 or 15 minutes or until they are soft; then cool them, cut out their stems, fill their centers with the soft cheese, and serve.
57. CHEESE SANDWICHES.--Very appetizing sandwiches that may be used to take the place of meat sandwiches or a protein dish at any time are made with a cheese filling. If these are made very small and dainty, they may be served with salad in a light meal. The addition of pickles, olives, and pimiento, which are included in the accompanying recipe, makes the filling more attractive than the usual plain cheese by producing in it a variety of tastes. They also add bulk, which is lacking in both the white bread and the cheese. If desired, graham or whole-wheat bread may be used in place of white bread.
CHEESE SANDWICHES
(
Sufficient to Serve Six
)
- 1/4 lb. cheese
- 2 medium-sized pickles
- 1/2 pimiento
- Meat from 1/2 doz. olives
- 1/4 tsp. salt
- 1/4 tsp. paprika
- Bread